Hershey's Chocolate Syrup, 623g

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Rooney, Ben (January 23, 2015). "Hershey Lawsuit Angers Fans of British Chocolate in U.S." CNN Money. Sensiba, Jennifer (October 23, 2022). "Hershey & National Grid Renewables Sign Second Big Power Deal". CleanTechnica . Retrieved November 1, 2022. Hershey's chocolate is available in 60 countries. [7] It has three large distribution centers with modern labor management systems. [8] In addition, Hershey is a member of the World Cocoa Foundation. It is also associated with the Hersheypark Stadium and the Giant Center. Hershey Entertainment & Resorts. "Hershey Entertainment & Resorts Outlines Philanthropic Giving, Community Impact". www.prnewswire.com . Retrieved June 22, 2018.

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Balch, Oliver (February 12, 2021). "Mars, Nestlé and Hershey to face child slavery lawsuit in US" . Retrieved February 13, 2021.In November 2006, the Smiths Falls production plant in Ontario temporarily shut down and several products were voluntarily recalled after concerns over Salmonella contamination possibly found in soy lecithin within their production line. It was believed that most of the products involved in the recall never made it to the retail level. [65] [66] Smiths Falls will fight to keep Hershey plant open, mayor vows". Canadian Broadcasting Corporation. February 16, 2007 . Retrieved September 26, 2012. Hershey sued in US over metal in dark chocolate claim". BBC News. December 30, 2022 . Retrieved January 2, 2023. a b c PR Newswire (March 1, 2021). "Gale Academic OneFile". galeapps.gale.com . Retrieved February 28, 2023.

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Ortiz-Rodríguez, Oscar O.; Villamizar-Gallardo, Raquel A.; Naranjo-Merino, Carlos A.; García-Caceres, Rafael G.; Castañeda-galvís, María T. (April 2016). "Carbon footprint of the colombian cocoa production". Engenharia Agrícola. 36 (2): 260–270. doi: 10.1590/1809-4430-Eng.Agric.v36n2p260-270/2016. ISSN 0100-6916. S2CID 114043890– via Journal of the Brazilian Association of Agricultural Engineering.Pérez-Neira, David; Copena, Damián; Armengot, Laura; Simón, Xavier (December 15, 2020). "Transportation can cancel out the ecological advantages of producing organic cacao: The carbon footprint of the globalized agrifood system of ecuadorian chocolate". Journal of Environmental Management. 276: 111306. doi: 10.1016/j.jenvman.2020.111306. ISSN 0301-4797. PMID 32911387. S2CID 221622459. a b "ProQuest Central". ezp.bentley.edu. March 2019. ProQuest 2194527378 . Retrieved February 28, 2023.