Kettle Sourdough Bites Parmesan with Balsamic Vinegar of Modena, 120g

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Our latest launch answers the demands of shoppers, whilst helping retailers to capitalise on a growing consumer trend.”​ Select Potatoes, V egetable Oils (Rapeseed Oil, Sunflower Oil)*, Potato Maltodextrin, Dried Onion, Sea Salt, Dried Butter milk, Dried Yeast Extract, Dried Cheese ( Milk) (Dried Mature Cheddar Cheese ( Milk), Dried Cheese ( Milk)), Dried Mature Cheddar Cheese ( Milk), Dried Skimmed Milk, Sugar Cane, Dried Red Onion, Acidity Regulator: Lactic Acid, Calcium Lactate; Dried Parsley, Natural Flavouring, Ground White Pepper, Turmeric Extract. Following the launch of Smirnoff Raspberry Crush, we were keen to find more ways for people to enjoy the spirit as well as recruit new drinkers to the category – Smirnoff Raspberry Crush and Lemonade premix RTD does exactly that,” Smirnoff Brand manager Camisha Zinke said. Aldi Launches giant dinosaur egg for Easter Committed to providing consumers with innovative and delicious new products, KETTLE® is excited to announce the launch of its new Bread Bites offering. In varying proportions. Note: product may be fried in either of the oils listed or a blend may be used dependant on availability of supply. Nutritional Information

KETTLE® Parmigiano Reggiano & Balsamic Vinegar of Modena Sourdough Bites are the perfect combination of rich parmigiano reggiano and tangy balsamic vinegar with sourdough bread. Each bread bite is triple baked with real food ingredients in the dough. D eliciously tasty, however these KETTLE ® Bread Bites are not suitable for vegetarians. There are so many ways to enjoy each Bread Bite, whether it’s warm as part of a meal, paired with a delicious dip or eaten straight from the bag while on the go or watching your favourite film – the options are endless and we can’t wait for consumers to try our brand new offering.”The new gluten-free version of our headliner Punk IPA will allow more people to enjoy the tropical flavours without the risk of dietary complications.” Kettle launches non-HFSS bread bites Not only are KETTLE®’s Bread Bites triple baked, but the range is also fully Non-HFSS, helping retailers offer consumers healthier options in light of upcoming regulations. What’s more, with the option to warm the Bread Bites in the oven or simply enjoy them straight from the bag, they’re perfect for any occasion. Walkers, for example, today (14 March) unveiled its first fully non-HFSS crisps range with “nearly half the salt” of its standard offering.

Something new is on the way from the UK’s favourite hand cooked crisp brand* – and you’re not going to want to miss it! We believe in great beer for everyone – regardless of intolerances – so we always look for ways to continue revolutionising the craft beer industry,” BrewDog director of brand and marketing Lauren Carrol said. Select Potatoes, V egetable Oils (Rapeseed Oil, Sunflower Oil)*, Sweet Chilli and Sour Cream Seasoning (Sugar, Dried Sour Cream ( Milk), Dried Skimmed Milk, Dried Yoghurt ( Milk), Sea Salt, Dried Onion, Yeast Extract, Dried Chilli, Dried Red Pepper, Ground Paprika, Acidity Regulator: Citric Acid; Natural Flavouring, Dried Garlic, Dried Lemon). KETTLE®’s new Bread Bites includes KETTLE® Sourdough Bites with Parmigiano Reggiano and Balsamic Vinegar of Modena – the first sourdough bread bites to launch to market, KETTLE® Focaccia Bites with Sea Salt, Rosemary and Extra Virgin Olive Oil and KETTLE® Naan Bites with Spiced Onion Bhaji with Chilli & Toasted Onion. Chop the bottom ¾s of the asparagus into roughly 1cm slices retaining the last ¼ (the asparagus tip) to one side.

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We firmly believe this choice should never come at the expense of delicious flavour and with our new range, we’re on a mission to prove that less salt is unexpectedly tasty,”​ said Walkers senior marketing manager Rachael Smith. Select Potatoes, V egetable Oils (Rapeseed Oil, Sunflower Oil)*, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring). Kettle has launched a new, triple-baked, non-HFSS Bread Bites range, offering consumers healthier options in light of upcoming HFSS regulations.

The new range includes Kettle Sourdough Bites with Parmigiano Reggiano and Balsamic Vinegar of Modena, Kettle Focaccia Bites with Sea Salt, Rosemary and Extra Virgin Olive Oil and Kettle Naan Bites with Spiced Onion Bhaji with Chilli and Toasted Onion. The new launch includes; KETTLE® Sourdough Bites with Parmigiano Reggiano and Balsamic Vinegar of Modena (the first sourdough bread bites on the market), KETTLE® Focaccia Bites with Sea Salt, Rosemary and Extra Virgin Olive Oil and KETTLE® Naan Bites with Spiced Onion Bhaji, Chilli & Toasted Onion. Bite-sized, triple baked and brimming with delicious real food ingredients, the new Bread Bites range from KETTLE® pairs three different bread types with complementary seasonings to take you on a taste journey like no other. When the vegetables are soft stir in the flour and cook out to form a roux (you will get a faint smell of pastry when the flour is cooked).

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As the weather has got colder, KETTLE Chef Phil has the perfect recipe to warm you up- Asparagus and Parmesan Soup! And they go perfectly with our new KETTLE Sourdough Bites! Called ‘Bread Bites’, the range will debut with three flavours: Focaccia Bites with Sea Salt, Rosemary & Extra Virgin Olive Oil; Naan Bites with Spiced Onion Bhaji with Chilli & Toasted Onion; and Sourdough Bites with Parmigiano Reggiano & Balsamic Vinegar of Modena. Remove woody part of the asparagus by holding the spear at either end between finger and thumb and bending it. The spear to naturally snap at the tender point.

Fortified Wheat Flour contains Gluten ( Wheat Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Extra Virgin Olive Oil (5%), Dried Yeast, Dried Rosemary, Dried Garlic, Sugar, Potato Maltodextrin, Dried Yeast Extract, Rice Flour, Dried Parsley, Flavourings, Sea Salt, Olive Oil.Smirnoff has expanded its flavoured vodka and ready-to-drink portfolio with Smirnoff Raspberry Crush and Lemonade premix can.