Wolf Blass Yellow Label Chardonnay White Wine Case from South Eastern Australia (6 x 75cl Bottles)

Product Information

Through this approach, we’re able to deliver superior wines with unmistakable character, soft rounded palates, and vibrant flavours. A delicious Chardonnay packed with enticing aromas of stone fruits following through to a medium-bodied palate with a soft, creamy texture, subtle oak and a lingering finish. After Wolf ran away from school, his parents handed him an ultimatum, either start a 3-year winemaking apprenticeship or get back to class — and so began a journey that changed the winemaking world.

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This victory helped provide the impetus to start exporting to the world and to hire his first employee, John Glaetzer, who would go on to become one of the most proficient award winning winemakers Australia has ever seen. Fruit driven and bursting with flavours of stone fruits and subtle, spicy oak, the palate is soft, round and textural with a long, creamy finish. A fresh palate, full of flavours of citrus and white peach, showing subtle oak complexity and a crisp, soft, lingering finish. Bright, fruit-driven and full of flavour, Yellow Label wines pair perfectly with food, helping make any meal more of an occasion. Today, Wolf Blass wines are exported to more than 50 countries and are recognised internationally as icons of modern winemaking.Drinks will be chilled in 30-45 minutes and will be kept cold for several hours, especially if kept in the shade. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. He enrolled in a Bachelor of Applied Science (Wine Science) at Charles Sturt University in 2003, and the following years saw John studying while working in Central Victoria, the Hunter Valley, Yarra Valley and Sonoma County in California. John's passion for the wine industry was nurtured early on by his parents, through their own interest in grape growing and determination to set up a successful boutique winery.

Wolf Blass Yellow Label Chardonnay | Morrisons

You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. In 1959, he moved to England to study the art of blending before moving to the Barossa Valley in 1961, after deciding against a move to Venezuela, which had started a revolt against its government. Wolf Blass Wines, established in 1966, has grown from a humble tin shed to become one of the world's most successful and awarded wineries. Let us know if we need instructions for where to find your house or want us to leave your wine in the shed!It was established in 1966 by Wolfgang Blass (born 2 September 1934), [1] [2] a German immigrant who arrived in Australia in 1961 with little money but with a diploma in winemaking. A full flavoured Chardonnay from selected vineyards in South Australia, the heartland of Wolf Blass. While our heartland is based firmly within the Barossa, we also know the value of sourcing South Australia’s best grapes to blend across varieties, regions and different vineyards. By selecting the “Remember Me” option, you consent to us using cookies to remember the validation of your year of birth. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

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After a much-needed rain in January, summer progressed with warm days and relatively cool nights, perfect for ripening. As John got older he went on to manage his parents' vineyard in Queensland, located 800 metres above sea level on the Great Dividing Range.The Barossa Valley, McLaren Vale, Langhorne Creek and Coonawarra are well known for their world class reds, with Adelaide Hills, Clare Valley and Eden Valley praised for their exceptional Chardonnay and Riesling.

Wolf Blass Red Label Chardonnay 2020 | Wolf Blass

For the next two years John followed the annual cycle of grape vines with keen interest, before deciding it was time to learn how to turn grapes into wine. A model attribution edit summary is Content in this edit is translated from the existing German Wikipedia article at [[:de:Wolf Blass]]; see its history for attribution. Wolf Blass Wines Ltd was purchased by Mildara in 1991, to form Mildara Blass, and was itself bought by Fosters Brewing six years later, which then acquired the Rothbury Group in 1998. The palate is bursting with citrus and white peach flavours, enhanced with a hint of softly spiced oak.He has also stated that "No table wine over 15% [ alcohol by volume] should ever get any medal, anywhere in the world, ever. You must provide copyright attribution in the edit summary accompanying your translation by providing an interlanguage link to the source of your translation. Warm, dry conditions continued through harvest , promoting good flavour profiles and colour development. With an array of fruit flavours from citrus to orchard and stone fruits, Chardonnay is a delight served with rich creamy pasta, seafood, chicken, roast turkey or pork.