Ron Miel Canario Artemi Honey (Rum Canary Islands 0,7l Liqueur 0.7 Litre

Product Information

There is a DO (Denominacion Origen) for honey rum in the EU, and any bottle bearing the DO legend must be made from both Canarian honey and Canarian rum. Might be slightly sweet for some but we all agreed there was nothing not to like, smooth and warming and far too easy to drink!

However, due to the one-sided taste profile, you will get bored of the taste quickly and a couple of servings is the maximum you do at once. The smooth and delicious taste of La Indiana makes this honey rum one of the most popular in The Canary Islands. It’s an after drink liqueur and is often served as a freebie in small glasses (Chupitos) at the end of a meal.

Ron Miel Honey Rum is a unique speciality of both the Canary Islands and its oldest distillery, Arehucas. Seven year old rum is blended with natural honey from the surrounding islands to create an exquisite natural flavour combination. One quick test to see the quality is to shake the bottle – if the bubbles disappear quickly, it’s a decent quality, if they sit in the liquid for ages, it’s probably got a high sugar content. Our favourite for regular drinking is Artemi, but there are some boutique brands that start with the very best aged rum. La Indiana Honey Rum is an authentic rum from The Canary Islands made from a delicious blend of rum and honey.

The distillery uses sugar cane grown in the Canary Islands for production and makes the whole process itself.

It’s packed with all the news, latest articles, upcoming events, photos and a video which we shoot fresh from somewhere on the island. The taste of honey, at least what I am used to have here in the North, is not so strongly displayed. La livraison est rapide avec une possibilité de souplesse concernant la date de livraison en fonction de sa présence au domicile. You’ll find many cheap, non-DO versions here, where the ingredients are not local and some or a lot of the expensive honey is replaced by sugar.

Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! Enjoy it on its own or in multitude of exciting mixed drinks and cocktails in which Ron Miel Honey Rum acts as a natural substitute for man-made sugars and liqueurs. In 2005 the Ministry of Agriculture of the Government of the Canary Islands created a specific Geographical Denomination for the honey rum under the name "Ronmiel de Canarias".Honey rum should always be served chilled, straight from the fridge, and ideally in frozen shot glasses. It is known as honey rum because the final product incorporates an amount of at least 2% honey of the total volume. We find it best to enjoy it poured neat over ice but can also be drank with cola or poured over ice cream!