McVitie's Tasties Coconut Rings Biscuits 300g

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With a few tiny tweaks, including the oven temperature, so keep scrolling to find the recipe card at the bottom of this post rather than relying on the original recipe pictured below. Hearty and robust, oatcakes have a distinct texture from the knobbly oats and wholemeal flour used, and can be plain or flavoured with herbs and spices such as in these fragrant thyme oatcakes. Hi Jill, I’ve read previously that the egg actually dries items out (I can’t remember if it was the white or yolk but a simple google will answer that for you, so maybe the size of the egg was your issue? Calories: 209 kcal | Carbohydrates: 31 g | Protein: 2 g | Fat: 9 g | Saturated Fat: 6 g | Cholesterol: 34 mg | Sodium: 61 mg | Potassium: 43 mg | Fiber: 1 g | Sugar: 22 g | Vitamin A: 205 IU | Vitamin C: 1.

Coconut Party Rings | Biscuit Recipes | Tesco Real Food

A hot, malty bedtime drink is a true British comfort classic, and our love of malted flavours extends to popular biscuits flavoured with it too. I haven’t tried this myself, so I’d love to hear from you in the comments below if you do try this substitution. Please note you will find a full list of ingredients and both regular and Thermomix methods in the recipe card below. In fact, you can adjust the serving quantity in the recipe card and it will adjust the ingredient quantities.If you’re a fan of coconut biscuits, it’s definitely worth investing 20 minutes of your day to create a batch of Nana Ling’s old fashioned coconut biscuits. Although delicious on its own (cut into petticoat tails, fingers or rounds), shortbread makes a great base for other flavours – you could add chocolate chips, chopped nuts or dried fruits, or have a go at this unusual sweet-and-savoury combination of lemon and rosemary shortbread. Caster Sugar - Caster sugar is often ground to a finer consistency than granulated sugar, but not as fine as powdered (icing) sugar. Although they might sound a bit exotic, Viennese whirls are in fact one of Britain’s favourite biscuits, often sandwiched with buttercream and jam or dipped in dark chocolate. I have to admit my expectations weren’t high when I first found this recipe in Nana Ling’s handwritten cookbook.

Coconut Biscuits - Easy Peasy Recipe - Belly Rumbles Coconut Biscuits - Easy Peasy Recipe - Belly Rumbles

Definitely one for those with a sweet tooth, a chewy coconut macaroon may well conjure up childhood memories of these simple treats. To conclude, Nice biscuits are quite high in syns for a small single serving, this is due to the sugar and fat content in the coconut biscuits, you could have up to 7 before using all your 15 syn daily allowance. Caster sugar is often ground to a finer consistency than granulated sugar, but not as fine as powdered (icing) sugar. These incredibly simple Coconut Jam Drops are the perfect quick treat for afternoon tea or as a lunch box filler.Ring the changes by making your own and filling with your favourite flavour of jam or trying different designs on top, such as these personalised alphabet jazzy jammy dodgers. Have a go at making some of our favourite biscuit recipes below, from custard creams to sticky coconut macaroons.

Coconut cookies recipe | BBC Good Food Coconut cookies recipe | BBC Good Food

Since they are high in sugar, Nice biscuits are fairly high in syns for a small portion, with just one biscuit having 2 syns, we, therefore, suggest having them in moderation. Using a teaspoon, spread each ring with a single colour icing, then drizzle over lines in a contrasting colour. If you are concerned about allergens we would always recommend you check the product label before use. All of my recipes are made using simple ingredients and you will also find both conventional and Thermomix cooking instructions.If making your own at home, just be sure to let the icing dry to a crisp, sugary crust before serving. Originally from France (although very different from delicate, almond-based macarons), these snowy mounds are usually made with sweetened coconut, which is bound together with whisked egg whites, and can be dipped in chocolate or even topped with jam, as in this strawberry and coconut macaroons recipe.