Bombay Bramble Premium Distilled Blackberry & Rasberry Flavoured Gin, 100% Natural Flavours & Colours from Freshly Harvested Fruit, 37.5% ABV, 70cl / 700 ml

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This article is part of a summer drinks series, Bramble On, sponsored by Bombay Bramble. Discover more articles here!

Bombay Bramble is a versatile plant that can be used for a variety of purposes. Its tart berries can be eaten fresh or used in jams, jellies, and pies. The leaves can be used in salads or as a garnish, and the flowers can be used in salads, too. The plant can also be used to make tea or to produce a natural dye. Does Bramble gin go with ginger ale?Pink gin is one of the biggest gin trends of the few years. More often than not, though, they tend to taste overly sweet, or worse like artificial confectionary. So Bombay Sapphire’s latest expression, Bramble, was a very pleasant surprise. It is not clear whether or not Bombay Bramble contains sugar. The drink’s recipe does not list any sugar as an ingredient, but it is possible that sugar is added to the drink when it is made. Bacardi also markets Bombay Original London Dry Gin (or Bombay Original Dry). Eight botanical ingredients are used in the production of the Original Dry variety, as opposed to the ten in Bombay Sapphire. Wine Enthusiast preferred it to Bombay Sapphire. [11] Ultimately, it comes down to personal preference. Some people prefer the strong, spicy flavor of Bombay gin, while others prefer the more delicate flavor of Tanqueray. There is no wrong answer – both liquors are delicious! Does Bombay Bramble contain sugar? The brand was first launched in 1986 by English wine-merchant IDV. In 1997 Diageo sold the brand to Bacardi. [1] Its name originates from the gin and tonic popularised by the Royal Indian Armed Forces during the British Raj in colonial India; " Bombay" refers to the Indian city and "Sapphire" refers to the violet-blue Star of Bombay which was mined from British Ceylon (Sri Lanka), and is now on display at the Smithsonian Institution. [2] Bombay Sapphire is marketed in a flat-sided, sapphire-coloured bottle that bears a picture of Queen Victoria on the label. [2]

BOMBAY SAPPHIRE is the world’s number one premium gin by value and volume (IWSR). Based on a 1761 recipe, BOMBAY SAPPHIRE gin is created by perfectly balancing a unique combination of 10 hand-selected exotic botanicals from around the world. The BOMBAY SAPPHIRE distillery at Laverstoke Mill has won a BREEAM award for sustainability and is the home of the unique Vapour Infusion process, where the natural flavours of the botanicals are skillfully captured, resulting in the fresh and vibrant taste with which BOMBAY SAPPHIRE is synonymous. From 2008 the Bombay Sapphire Designer Glass Competition final will be held at 100% Design in London, UK, and the Bombay Sapphire Prize will take place in Milan at the Salone Del Mobile. Susan Stapleton (20 November 2019). "Where Former Las Vegas Mayor Oscar Goodman Dines". Eater Las Vegas. Bombay Bramble is best enjoyed simply with tonic, poured over ice and garnished with a wedge of lemon. G&J Distillers Warrington | the Groves & Whitnall's Globe Works". Archived from the original on 8 December 2015 . Retrieved 5 November 2013.Note: To make simple syrup, combine equal parts sugar and hot water and cool to room temperature. Store leftovers in the refrigerator for up to two weeks. The Floradora There are also many different types of food that can be paired with Bombay Sapphire gin. Some of the most popular food items include sushi, Thai food, and Indian food. What does Bombay Bramble taste like? If you’re looking for a high-quality gin that will impress your friends and family, then you should definitely consider a top shelf option. These gins are sure to impress, and they are sure to please even the most discerning palates. Is Bombay or Tanqueray better?