Weight Watchers 6 Tortilla Wraps

Product Information

Making sausage meat from pork mince for SW recipes, is very similar to making a burger or prepping homemade meatballs. You load the mince into a bowl with salt, pepper, oregano, and some garlic powder and mix with your hands.

With recipes that have sauce, it's a great idea to store the filling in an airtight container and add it to the wrap just before eating. More Weight Watchers Recipes

Can I freeze these Sausage Rolls?

However, it’s important to keep in mind that you won’t be eating wraps every day and they are a wonderful, easy, and tasty comfort food that’s easy to prepare when life stresses get in the way! They are lower in calories, and this means they are popular with those at Slimming World or those that calorie count.

Whatever you do, don’t overfill the pasties otherwise the filling will roll out and make a mess and it wont be pretty!

How long can you keep these Sausage Rolls in the fridge?

Standard advice here in the UK is to cook food until it has reached at least 70°C and stayed at that temperature for 2 minutes. This is to keep your family safe. How long can you keep these Sausage Rolls in the fridge? I love the meaty filling. I love the crunchy pastry crust and I am always upset when they are all GONE. I can’t remember when the addiction to sausage rolls started but it’s always been a staple of my diet. Especially for picnics, Christmas, and buffet food. These Sausage Rolls could be made gluten free by swapping out the following ingredients for gluten free versions;