Fresh Mob: Over 100 tasty healthy-ish recipes

Product Information

Temaki Bros –A contemporary Japanese kiosk specialising in handrolls. Made using the freshest ingredients available, these handrolls are extremely addictive and the perfect fuel for dancing the day away. The next part was developing the recipes. When we had landed on the idea, we wanted ensure that every single recipe would feel like a real showstopper. We wanted each dish to feel like a centrepiece. And so the recipe developers got to work. And what they produced is just exceptional. Every recipe is a 10/10. There isn’t one that doesn’t feel completely at home amongst this incredible overall list. The creativity of Sophie Wyburd, Saskia Sidey, Zena Kamgaing, Xiengni Zhou, Jordon Ezra King and Ben Lippett is off the charts. Every recipe in our new cookbook maximises on flavour and provides a fresh, exciting and genuinely innovative example of what you can make from very little. It's always been our mission to make recipes that are affordable and accessible for all, and with every recipe in this cookbook using just six easy-to-find ingredients, we're confident Mob 6 achieves that aim. Gorillas Photobooth – Our friends at Gorillas are bringing down an epic 360° photo booth for you to capture the ultimate Mob Live photo with your plate of food, your drink of choice, and – of course – your best pals.

Sustainability is a key pillar of Mob's ethos, so it’s fantastic that we’ve been able to partner with Love Food Hate Waste to deliver messaging around how we can change our behaviours with food for the good of the planet. As a result, we’ve been able to pilot new types of content, all while staying committed to our core values and messaging. Working alongside nutritionist Lucy Sommer, we’ve established our own fresh criteria with a focus on balance and flexibility at the core. This, for us, is a much more realistic and honest stance on how people really eat. We know that sometimes wholemeal just won’t cut it and that some crust ciabatta rolls are exactly what you’re after. We get you – because we think the same thing. Life’s too short not to eat pasta. We’re not here to tell you how to live your life, we’re just trying to help make it more delicious. Ben x The Official Mob Podcast Live – We’re bringing a live version of The Official Mob Podcast to the Mob Live stage. Expect a one-of-a-kind immersive experience, and plenty of laughs, with the opportunity to find yourself on stage with our very own Sophie Wyburd and Michael Sladden. As a London-based company, Mob has historically focussed on London-based talent and championing businesses in the local food scene. Freya has been integral in spearheading coverage of some of the vibrant and exciting food scenes outside of the capital.

Summary

The publisher describes Mob as a food media platform dishing up tips and recipes for meals that are “way tastier than they should be for how easy and affordable they are”. Each edition will have its own theme, and contain a selection of easy-to-make, affordable recipes for the Mob to recreate at home, all using ingredients that are readily available from Aldi stores across the country. At Mob we’re best known for our engaging videos and recipe content, but did you know the teams also work on some beautiful written content? Last month we launched Pinch, a digital magazine exclusive for Mob+ members, to give a home to more of our editorial content. The first edition was published in April and features 18 additional exclusive recipes including a deep dive into creating the perfect Fish & Chips, a bumper desserts feature and a 9 step guide to creating incredible Pastel De Nata at home. It doesn’t stop there - Pinch also features some incredible editorial content. April’s edition includes a feature from our new wine columnist Hannah Crosbie on everything you need to know to talk about wine confidently - as well as a sneak peek into what products the Mob team are buying this month.

What’s it about: This is their simplest cookbook yet, with six everyday ingredients used to make 115 ultra-tasty and fresh recipes, which will make cooking easier for everyone. With this book Mob aims to show that you can cook something special, remembered forever by your group of friends, with just six simple ingredients – cooking does not need to be time consuming and difficult. The recipes are also just a guide; readers are encouraged to swap out an ingredient if they don’t like it as, ultimately, we know what we like best – Mob wants us to enjoy creating delicious food as much as possible. The emphasis is on simple, easy recipes using affordable ingredients which help you save on money and shopping time – by using only six ingredients, Mob make sure to use every part of it, whether that’s capers and the brine they come in or shallots three ways in one recipe. This cookbook is an evolution of Mob. You spoke, we listened, and we’ve created an entire cookbook of recipes that focus on the good stuff without compromising on flavour. Don’t get us wrong, we’re big fans of indulgence every now and again, but life’s all about balance. And nothing beats the satisfaction of eating something that’s super tasty which just also happens to be good for you. As a team, that’s the sort of food we cook on a day-to-day basis. Because as much as we do love a carbonara, having it every day of the week would probably be overkill. Just to set the record straight: this isn’t a list of Christmas cookbooks. It’s simply a list of the best cookbooks from 2022 that you should think about buying that person in your life who – let’s face it – already owns way too many cookbooks but could always still do with having some more. If you give any of these lovely tomes to someone as a gift this year (be it for Christmas or any other religious holiday or non-religious occasion), I can guarantee they’ll be pleased as punch. In these short videos, Toby's personality really shone through, making the content feel playful, irreverent and, honestly, a little bit bonkers. Who is the author: Mob is a dynamic collective of talented chefs who champion tasty, easy and affordable food from a diverse range of culinary talent. They have over two million followers online, and their last five books Mob Kitchen, Mob Kitchen: Vegetarian, Comfort Mob, Speedy Mob and Fresh Mob have sold over 200,000 copies between them.Toum & Tahini – Specialising in Middle Eastern comfort food and heaping plates of fatteh, Toum & Tahini is one of the most exciting street food vendors to watch right now. Expect big flavours from these lot. With that in mind, we wanted to publish a book that called for using only a handful of ingredients. 6 ingredients to be exact (excluding cooking oil, salt and pepper. Every single recipe using 6 ingredients or less. Recipes we love: Harissa Sausage Orzotto, Lamb and Mint Flatbreads, Crispy Chilli Cauliflower and the Smoky Tomato and Aubergine Sandwich. First off, you don’t need to worry about your business being interrupted when you transition from a free trial to a paid plan. FreshBooks plans are as follows: Whatever form it takes, reactive content helps you stay top of mind with your audience, by demonstrating that you're just as much of a consumer of culture as they are. It’s an excellent way to relate to your existing audience, whilst reaching new audiences at the same time.