Cadbury Mini Mix Easter Egg Bag, 238g

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For this easy Mini Egg Brownies recipe you just need butter, sugar, flour, eggs and unsweetened cocoa powder. I then throw in some milk chocolate chips to add to the chocolate flavour and we then finish with whole Mini Eggs in the bake and on top too.

Super fudgy - For ultra gooey, super-duper fudgy brownies, remove them from the oven a few minutes early and let them cool in the pan. Just be careful they're not raw in the center! You can make these brownies with traditional ingredients as written, or make some tweaks and they easily become gluten-free. If you prefer a cake-like brownie texture, I have some tips for you, too: Available for only a short period each year, the Cadbury Creme Egg is one of the most famous and sought after chocolate treats around. With a fondant filling in a Dairy Milk shell, the Creme Egg has had us drooling over it since the sixties! With a range of delicious forms available each year, the Creme Egg recipe is as much of a hit today as it has ever been! From little siblings to Caramel and even Oreo Creme cousins, Cadbury have once again got all chocolatey bases covered.Cadbury Mini Eggs - These beautiful, colorful chocolate eggs are perfect for Easter! Use a combination of crushed and whole Cadbury eggs in the brownie batter and sprinkle more on top of the brownies for a delicious taste and a pretty look! I never need an excuse to make a brownie. It’s a bake that you just know that everyone will love and there’s nothing simpler that tweaking a brownie for the seasons. So on that note, I thought I’d share our Mini Eggs Brownies recipe that the kids absolutely love. What do you need to make a chocolate Mini Egg Brownie? You can use food coloring to make various colors of frosting. If you prefer to keep things easy, just keep the frosting white. Because this is such a rich, flavoursome bake, I don’t add any vanilla extract to the mix. Also, unlike making more traditional cakes, as you melt the butter in this recipe it doesn’t need to be at room temperature.

Cake Mix: I used 1 boxof super moist party rainbow chip cake mix. You can substitute with yellow or white cake mix if needed. Melt to butter in the microwave or in a bowl over a pan of water. Leave to cool for a couple of minutes. One: Cream together the softened butter and sugars until light and fluffy. You can use a wooden spoon or an electric mixer. Three: Fold in the flour and crushed mini eggs. Make sure the mini eggs are crushed into very small pieces otherwise they will sink to the bottom of the cake.The recipe card with ingredient quantities and detailed instructions can be found at the bottom of the post Four: Spoon the cake batter into the prepared tin and bake for 30-35 minutes until golden brown. Set aside to cool. Crush the mini eggs for the cake batter really finely to prevent them from sinking to the bottom of the cake.

You could chop of smash the Mini Eggs if you wanted and sprinkle Mini Egg pieces to the top of the bake but I love using whole ones and they slice really nicely in the bake too. It gives a really nice texture to the finished brownie. Yet another arm of Cadbury’s chocolate empire is their impeccable range of chocolate boxes and gifts. Whether you’re looking for a selection to share with loved ones, or a present for a chocoholic, there’s something to delight anyone. Chocolate is always a welcome addition – whatever the situation. Thanks to the many Cadbury sharing bags, you can take and share your favourite chocolatey treats wherever you go! With mini versions of your favourites, like Curly Wurly Squirlies and Twirl Bites, plus delicious treats like Oreo Bites and Chocolate Eclairs. Honestly, we just slice and eat these chocolate brownies, it never lasts long in our house! You could also serve the Easter Brownies warm with custard or a ball of ice cream on top and it’s perfect to make for an Easter bake sale or as part of an afternoon tea spread. You really cannot beat fudgy brownies. The moist tender crumb of the sponge contrasts beautifully with the smooth buttercream and crunchy chocolate mini eggs. It's a match made in heaven, and I guarantee you won't be able to stop at one slice.

Cadbury Dairy Milk Little Bar 18g (Box of 60)

If you're not familiar with Cadbury Mini Eggs, they're a popular egg-shaped Easter candy made with creamy milk chocolate and covered in a crunchy, colorful shell. Resembling cute miniature eggs, they're perfect in Easter baskets and make a great addition to dessert recipes, like these brownies! They add a delicious crunch and sweetness to the recipe, while making the brownies beautiful and festive for the Easter occasion. The best of both worlds! Ingredients After you remove the brownies from the oven, allow them to cool in the pan for 30 minutes to finish setting up. For best results, don't slice the brownies until they are completely cool (about 1-2 hours). This will give you the prettiest slices. Expert Baking Tips Step 2: Using a 1 ½" cookie scoop, scoop out batter and arrange the cookie dough balls on a baking tray lined with parchment paper. Bake in preheated oven for 8 minutes or until golden brown around the edges. One bowl - You can indulge in delicious chocolatey goodness with the convenience of only one-bowl - no mess or fuss, just pure decadence in every bite!