Bank's Bitter Ale, 8 x 500 ml

Product Information

The main beers are Mansfield, Wainwright, Marston's Pedigree and EPA, McEwans Export, McEwan's Special, Bombardier, Wychwood Hobgoblin, Jennings Cumberland Ale, and Banks's Bitter and Mild. Despite a general UK-wide decline in the popularity of mild ales, Banks's Mild still outsells its stablemate bitter in the West Midlands market and is the best-selling mild ale in the world. [26] The company also owns Sunbeam, a blonde beer which is brewed and distributed from the Banks's brewery based in Wolverhampton. Sunbeam was first produced in 2011, to commemorate the 10th anniversary of Wolverhampton achieving city status. [27]

In May 2017, Marston's announced further expansion with the acquisition of Charles Wells's Eagle Brewery in Bedford. This gave Marston's ownership of the Bombardier, Courage and McEwan's ale brands, and the global licence for Young's beers. [14]EccentricDyslexic wrote:I have some of this in a cornie conditioning at the mo, brewed on xmas eve, i am trying to make sure i leave it the full 4 weeks before tapping it! I used So4, but for my next 4 brews im using Nottingham. will let u know how i get on. This is essential reading for anyone with an interest in beer as a drinker, a retailer or a brewer." – John Cryne, former chairman, Campaign for Real Ale RSS links The Great London Beer Flood of 1814 – The Haunted Palace Blog on So what REALLY happened on October 17 1814? Webster, Ian (15 January 2018). Brewing in Burton-upon-Trent. Amberley Publishing Limited. p.80. ISBN 978-1-4456-7055-3.

litres (21 litres reverse osmosis filtered water, 4 litres treated tap water) for the mash. 5 litres (4 litres RO, 1 litre tap) for the sparge. Myth 6: “As early as the ninth century, the Abbey of St Gall in Switzerland had three breweries in full operation” a b c Lesley Richmond; Alison Turton (1990). The Brewing Industry: A Guide to Historical Records. Manchester University Press. p.228. ISBN 978-0-7190-3032-1.In July 2016 Banks’s rebranded there famously know Banks’s Bitter to Banks’s Amber Bitter keeping the same unique taste with a whole new look. Half of all its beer is bottled. [28] Marston's brews Draught Bass for AB InBev and Tetley Bitter, Mild and Dark Mild for Carlsberg. [29] Marston's Pedigree is a 4.3% ABV bitter. [2] Introduced in 1952, it is Marston's flagship brand, selling 150,000 hectolitres in 2010. [2] It is the only beer to use the oak Burton Union System so that it is fermented in wood; the ingredients are mineral enriched Burton Water, malted barley, and Fuggles and Goldings hops. [2]