Dead Man's Fingers Hazelnut Rum, 70 cl

Product Information

That makes it a perfect tipple for fireside sipping, as well as offering rich complexity to Christmas-themed cocktails. The fourth panel was chaired by Billy Abbott, ambassador at The Whisky Exchange, and included: Vicky Illankovan, editor-in-chief of Sated Online, and marketing and project manager at Equal Measures UK; and Federico Caputo, assistant bar manager at Coya.

Crafted with Sugarlands Shine Moonshine, our canned moonshine cocktails are available in an exciting array of flavors, including Jammin’ Peach, Sweet Tea Lemonade, and One-Two Punch. Part of the Plantation Under the Sea Vintage Collection, this particular bottling was distilled in 2013 at the West Indies Rum Distillery in Barbados. Colour – “The pale gold colour of the Prosecco turns golden once the Caramel and Hazelnut Rum is added. I always think of moonshine of something you drink straight and grimace afterwards, but that is not the case at all.

Founded in 1858, they’ve been around for a while and have plenty of experience and expertise to work with. Taste – “The taste is of a Candy Cane but not as prominent compared to the nose, it’s light and moreish, it is definitely not as sweet as the nose would have you believe. Your homemade liqueur is also essential for treats like the homemade Oreo blizzardand spiked Do-si-do milkshake. There are many other cocktails that can be made with rum, such as the daiquiri, the hurricane, and the mai tai. Retailers and bars are seeing a new breed of enthusiast looking to make rum their speciality, given its wide-reaching flavour profile.

Since 2014, Sugarlands Shine has been producing authentic award-winning moonshine from the great Smoky Mountains of East Tennessee. Method: Add all ingredients to a cocktail shaker with ice, shake hard and fine strain into a chilled coupe or cocktail glass. Drago Hazelnut Liqueur is a sweet, simple liqueur that makes an excellent addition to coffee and vanilla ice cream. online resource for news and information on Champagne and Sparkling wines, prestigious industry awards and trade tastings.

Much has changed in the last 300+ years, but their goal has not: to help you create the best cocktails ever. Following this, natural hazelnut extracts are carefully infused, imparting a distinct nutty essence that perfectly complements the rum's inherent sweetness.