Flour Caputo Pizzeria Kg. 1

Product Information

The value of our product is appreciated by and recognised all over the world, because of, thanks to the Caputo's Method, our flours totally preserve the natural authenticity of flavours. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Caputo is also part of the first soft wheat supply chain in Italy, working exclusively with Italian farms to increase the traceability and quality of the raw materials - from sowing to harvest, the process is 100% made in Italy.

Among the most used flours in the world but above all in Neapolitan pizzerias, finally also in the formats of Kg. Last but not least, Mulino Caputo does not use artificial enzymes and additives, therefore be assured their products are extremely natural. This flour is perfect for classic Neapolitan dough, producing a light, soft, perfectly risen crust with a hearty flavor profile. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Global Food Center has been successfully providing hotels, restaurants, bars, pubs, guest houses and other catering establishments across Southwest London with the very best produce from the UK and across the globe.

The blue bag has been rebranded to red, but don't let it fool you: The same great product is inside!

Give it a try in one of our selected recipes linked below or head to our 'Recipe s' page for more inspiration. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.Domestic ovens cannot go hot enough but compensating for this, a steel conducts heat into the pizza base much more rapidly than any stone can do - and produces a pizza closer to a real Naples pizza. If you have already tried making pizza at home and haven’t had much success, we think that switching to this flour will make all the difference! Ratton Pantry is a family business originally founded by two very keen home bakers and cooks, Victoria and Sean. Caputo Gluten-Free is also recommended for gluten-free breads, pasta and other gluten free baking recipes.

Please always read the label, warnings and instructions provided on the product before using or consuming it.Caputo Pizzeria is internationally recognised as the best pizza flour in the world and it is trusted by 80% of pizza chefs in Naples. This ‘00’ flour helps dough to get a great hydration and good elasticity - use it to make traditional Neapolitan pizzas with a light, bubbly crust. ABER: bei normalem pizzamehl von rosenmehl kommt das gleiche ergebnis raus :) (aber man schmeckt beim teig schon einen Unterschied). Not only is it indispensable for the classic Neapolitan pizza, but it satisfies the needs of experienced chefs.

It recommended 00 flour, I had read that the Caputo Blue flour is for pizza ovens and the Red flour is for home use/standard oven. Caputo Blue '00' Pizzeria flour has a lower gluten content than most flours (11%-12%) and this ensures a light dough giving just enough stretch. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Speaking of heat, Neapolitan pizzas come to life in wood-fired ovens cranking up to a crazy 800 degrees Fahrenheit (427 degrees Celsius). Whether you are in retail, food service, wholesale, export, or third-party handling and storage – our expertise and superior standards make us the supplier of choice for all your culinary demands.Italy 's leading miller has been producing flour in Naples for professional chefs since 1924 with Caputo famously being the flour of choice for master pizzaiolas throughout Naples and beyond. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. Because it produces the most relaxed, stretchy dough that you can pull (not roll) into shape without tearing and without it springing back to a tiny circle. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional.