Walkers Tomato Ketchup Crisps Box, 32.5 g (Case of 32)

Product Information

Crisps fans on social media have been left devastated after Walkers confirmed that one popular flavour has officially been discontinued.

This will be of concern to some vegans, but more so to people with severe milk allergies. Many vegans, however, will judge Doritos and other products by the ingredients they contain, and on that front, there are some Doritos flavours that qualify as vegan friendly. See below to find out which ones. Crisp Name/Flavour Are poppadoms crisps? Well, Sainsbury’s think so, and the mini ones they produce are vegan friendly, so that’ll do for us. Made by roasting and salting broad beans, if vegetable crisps can be included in this category, then so can these. They are very crunchy and surprisingly tasty too, and with just broad beans, sunflower oil and salt listed as ingredients, they are one of the simplest ‘crisp’ options there is. The crisp brands that fall directly under the Walkers umbrella include the following: Walkers Crisps, Walkers Oven Baked, Walkers Max, Walkers Hint of Salt, Walkers Poppables, Walkers Bugles, Walkers Mixups, Walkers Tear ‘n’ Share, Walkers Crinkles, Monster Munch, Wotsits, Quavers, French Fries, Squares, Walkers Delo, Sunbites, and Sensations. We’ll go through each of those below and assess their vegan credentials.Smiths Tomato Snaps are another super popular variety of crisps that we sell. These are more of a retro style crisp you don’t often see in many places. This is probably why we sell so many and because they’re super tasty.

These are by far my top 3 favourite crisps. Just the overall flavour is amazing. This is the kind of crisp where you cant have just one in fact you might end up eating a entire bag. It had that ketchup kind of tang to it that just keeps you wanting more. Some time ago supermarkets came to the realisation that creating their own versions of well-loved food products could be a real money spinner. By creating similar (but often slightly less enticing) products, but charging a good deal less than the big name brands, supermarkets gave consumers the choice of prioritising brand or economic value. This is apparent across many different food product ranges, including crisps. Utilising paprika extract and tomato powder instead of prawns for the flavour, these are a nice enough option for those seeking the taste of a 1980s dinner party. Cheese & Onion Squares– Vegan fans of cheese and onion flavour crisps are not doing well when it comes to Walkers… here’s another with milk productsOne of the oldest and best-loved ridge cut crisps, the following McCoy’s flavours are vegan: Salted, Salt & Malt Vinegar, Paprika, and Hot Mexican Chilli A superior crisp to the lightly salted version, the cider vinegar gives these a bit of bite and they compare well to the higher end versions, such as Kettle Chips.

For novelty value, crisps that are square do give a few seconds of entertainment, but they are not particularly satisfying beyond that. The Salt & Vinegar Squares and the Ready Salted Squares are vegan friendly. Now branded as Walkers, though previously a mainstay of Smith’s, the rather novel Salt & Shake concept was particularly popular in the days before parents realised that encouraging kids to put extra salt on their crisps maybe wasn’t a great idea. Still enjoying a small niche market, there is little between these and the Tesco version (other than the price). The name says it all. Nothing overly interesting to say about a fairly plain crisp other than they are decent value.Walkers fans have plenty to go on based on the above table of vegan-friendly Walkers crisps (assuming the vegans in question are fine with milk products being handled in the same factory). To be on the safe side, and for those who are interested, here are the main Walkers crisps that are not vegan based on the inclusion of animal-derived ingredients. If you're making a fish pie, cauliflower cheese or macaroni cheese, why not add some crunch on top with a few smashed-up crisps? You can grate some cheese and add that to the mix as well. You could do the same with pasta. BBQ Pulled Pork– Alas, these do contain pigs in the form of ‘pork powder’; interestingly, this is the only Walkers ‘core’ flavour that is unsuitable for vegetarians And, the good news for vegans, as we discuss in our Are Pringles Vegan? article, is that there are a good number of flavours that are fine for those following a plant-based diet. See below for the details. Crisp Name/Flavour Whoever designed this flavour clearly understood how to maximise the chances of someone devouring a whole tube in one sitting. Dangerously tasty.