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Bombay Citron Pressé Premium Distilled Lemon Flavoured Gin, Vapour Infused With The Finest Mediterranean Lemons, 37.5% ABV, 70cl / 700 ml

£15.275£30.55Clearance
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Curtin noted that flavours provide a way to recruit new drinkers into the category and to the brand. Firstly shake the gin, fresh orange juice, lemon juice and Gomme syrup. Then double strain into a highball glass, add ice, top up with sparkling water, garnish with a large basil leaf and enjoy.

Build over cubed ice, stir. Garnish and serve. (NB: If using granulated sugar dissolve first before adding ice and soda). Citron Pressé can be served long over ice with tonic and a squeeze of lemon, or mixed with soda, or cloudy lemonade. It is also recommended used as the base in ‘complex’ serves such as a White Lady or Southside Fizz. Offering quality no-alcohol wines with lower sugar, Accolade Wines has first-to-market access to de-alcoholising technology, Zero Tech X, which heats the wine and provides a gentler process to remove alcohol, meaning Hardys Zero wines retain more of the aroma, body and flavour of full-strength wine. Ivano Tonutti, Bombay Sapphire Master of Botanicals, said: “The Mediterranean lemons are harvested at their perfect ripeness and truly showcase the very best flavours that nature has to offer. By harvesting them early in the season, their lively citrus notes shine through in the gin, delivering a vibrant, sophisticated taste.”

A unique Czech lager that blends mature and fresh batches to create a uniquely hazy, Budvar Nefiltr is unfiltered lager sold exclusively on draught, with the rebrand reflecting Budvar’s Czech origins, continuing the brewery’s mission to build the reputation of the Czech Republic as one of the world’s great beer cultures. The Bombay Pressé Citrus Collins features a blend of Mediterranean lemons and the brand’s signature London Dry gin, mixed with premium soda water. Furthermore, the name Nefiltr also highlights the beer’s signature, unfiltered nature, which is key in creating its hazy, gold colour, and deep, crisp flavour. After the successful launch of Bombay Bramble, we began to seek inspiration for our next flavour expression to continue to build out our portfolio and elevate the flavoured gin category.” Masterchef 2016 finalist Billy Wright has launched a new range light alcohol spirits, DECEM, crafted to 10% ABV.

DropZone Brewery has expanded into the spirits market with the launch of limited edition an eight-year-old Barbados rum, Valkyrie Rum (65% ABV), honouring the men and women who have served in the armed forces.Billy Wright has been heavily embedded in the food and drink industry for many years, having cooked all over the world, from supper clubs in Borough Market, to restaurant takeovers in Greece, to food demonstrations in the moat of the Tower of London, he now brings his passion for tastes and flavours to the reduced alcohol drinks market. Budweiser Budvar, the national brewery of the Czech Republic, has launched Budvar Nefiltr (4% ABV), a rebrand of its unfiltered and unpasteurised lager, previously known as Kraüsened. Rounding off this weeks new products list is another gin, Edinburgh Gin's new flavour, Orange and Basil (40% ABV). The new gin will launch with a 360° campaign, comprising in-bar activations, in-store points of sale, PR, out-of-home advertising, as well as social, digital and influencer marketing.

Having launched last year with a range of military-themed beers tasked with enriching the community of current and former service people, DropZone's Valkyrie Rum, distilled using the finest molasses and matured in ex-bourbon and American oak cask, will continue this theme and see all profits committed to military mental health charities. With so many of our community becoming more conscious of their nutrition, diet and alcohol intake, we’re incredibly excited to enter this new category. We’ve combined our love of (arguably) the best water in the world, fresh from Yorkshire with our love for hops to create this sparkling hop water. No alcohol, no sugar, no calories, with the many health benefits and world of flavours hops bring.” Thanks to Accolade Wines’ significant investment in this innovative technology, we can now offer a superior tasting experience versus other non-alcoholic wines." Wright said: “Drinking is at the very heart of our society yet so many of us still can’t enjoy it without that slight fear of enjoying it a little too much. By reducing the alcohol content in our drinks it makes for a more enjoyable drinking experience yet still allows us to retain all the flavours.” She continued: “Overall, innovation remains a critical driver of growth. Globally representing 15% of total gin, rising to 23% in more mature gin markets in Europe. Flavours are the growth driver within innovation representing 10% of the total category.”

Offshore Island deliveries will take longer than two days including Channel Islands, Isle of Man, Scottish Highlands and Islands and Scilly Isles.

DECEM has been three years in the making, working tirelessly to find the most interesting combinations of fruits, herbs and botanicals to blend genuinely different liquids that hold complex flavours yet are easy to drink with the simplest mixers. We’re proud to launch the first three spirits in the DECEM range and give drinkers lighter alternatives to be enjoyed all day or all night.” Edinburgh Gin's Orange and Basil variant joins the distillers other flavoured offerings including Classic Gin, Rhubarb & Ginger, Gooseberry & Elderflower and Lemon & Jasmine. Orange & Basil Gin Fizz​ Ingredients​ The table below contains all postcodes on a two day service. Please note all deliveries to Northern Ireland are also on a 3-5 days service.

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The gin brand recently added another lemon-flavoured variant to its portfolio: Bombay Sapphire Premier Cru Murcian Lemon. Award-winning Leeds based craft beer brewery Northern Monk has entered the soft drinks category with an alcohol and calorie free sparkling water. The name Valkyrie comes from Norse mythology, and these myths and legends have long-standing ties with military and naval traditions. We wanted to craft our rum to honour the men and women who have made the ultimate sacrifice, marking the bravery and heroism of all those who answer the call of duty to serve." Accolade Wines Europe marketing director Tom Smith said : ​“Historically, non-alcoholic wine has suffered from negative taste and quality perceptions – Hardys Zero is set to change all that.

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