Glen Keith Single Malt Scotch Whisky, 70cl

Product Information

Its fierce independence and community-focused content is funded by that same community. We don’t do ads, sponsorships or paid-for content. If you like what we do you can support us by becoming a Dramface member for the price of a magazine. Whiskybase B.V. is the Dutch private limited liability company, having its statutory seat in Rotterdam, The Netherlands and its office at Zwaanshals 530, 3035 KS Rotterdam, The Netherlands. Whiskybase B.V. is registered with the Dutch Chamber of Commerce under no. 52072819.

Whiskybase B.V. (“Whiskybase”, “we” or “us”, company details below) offers a whisky enthusiasts online platform that provides its members access to the most comprehensive, transparent and trusted resource of whisky bottles and allows and stimulates its members to contribute information about whisky bottles to the platform (“Service”). You can also read the whole section about Bushmills Distillery at Bushmills Distillery Information on Planet Whiskies... So Bushmills is Planet Whiskies Distillery of the Month title for October 2023 If any provision of these Terms is held invalid, the remainder of the Terms shall continue in full force and effect. This Glen Keith raises the bar in pricing and also a sense of exclusivity; not just numerical, but the joy of something memorable. With the exception of those chasing peat or sherry, I cannot see anyone truly being disappointed by this experience. A dram that should prompt you to explore Glen Keith in greater detail. So, for Gregor, this can only be a…Mouth: more middle-of-the-road now. Plenty of malty notes, vanilla custard, nectarines and hints of bourbon wood (faintly plankish, almost perfumed). Grassy notes, ginger and a bit of chocolate in the end. Glen Keith Distillery Edition has been matured in ‘traditional’ American oak casks and bottled at 40% abv. Nose: Quite grainy. Oily. Sweetish with something citrussy. Ginger? Woody; raw pine rather than polished oak.

But perhaps you'd like to read a little bit more about whisky in general or single malt Scotch whisky in particular? Nose: very accessible, but very attractive as well. A mix of vanilla cake with sweet orchard fruits (apricots, juicy pears, grapes) and light tropical touches (bananas, vitamin juice). Honeyed corn flakes. A hint of Belgian Tripel as well (specifically Karmeliet). We may, but are not under any obligation, to release new functionalities and tools or other features for the Service every now and then. Any new functionalities, tools and features shall be part of and governed by the Terms from the moment they are launched and/or available. Further, we reserve the right to modify, change, discontinue the Service, add or remove features, update the Service, change its appearance, temporarily and permanently, at any time, in whole or any part thereof.A new release from Glen Keith Distillery. Infact it is the first general release single malt for some time.

We may sell, license, transfer, assign or in any other way dispose of the Service (including Members) to any third party without any notification to you, e.g. (but without limitation) in connection with any reorganization, restructuring, merger or sale, or other transfer of assets. The Speyside distillery, located near Strathisla in Keith, produces a light and fruity style of single malt that’s predominantly used in the Chivas Regal, Passport and 100 Pipers blends. Now I got mocca on the palate too. Toffee. Malty and fruity too, with a hint of peat smoke. A tad dry in the finish.If you are after something deep and complex then this isn’t for you but for a relaxing dram at the end of the evening it works well. In 1999 Glen Keith Distillery was mothballed. New owners overhauled and refurbished the distillery reopening it in 2013. It ran triple-distilled malt from the word go and alternated it with double distilled until the 1980s, ran trials with a wheat mash, was the first distillery to use gas-fired direct heating (all its stills are now steam-driven) and in its time also produced heavy peated variants [Glenisla] one made with peat smoke being passed through water which was then concentrated and the other in the normal manner. There were also trials with different yeast types. The fact that the stills were different shapes and sizes helped in these innovative trials. Taste: Quite watery in the start. Then sweet liquorice. Something sour. Dry with playful tannins in the finish. James Middleton, channel director for impulse at Pernod Ricard UK, said the launch of Glen Keith Distillery Edition follows a 90% increase in sales of single malt Scotch whisky in the UK impulse segment in the eight weeks leading up to Christmas last year.