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Chapel Down Pinot Noir Gin, 70 cl

£9.9£99Clearance
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It's made from a blend of 75% bacchus and 25% chardonnay, and gets its bubbles from carbonation rather than bottle fermentation. Decorated with strawberries and botanicals, Otterbeck’s strawberry and pink peppercorn gin nods to its collaboration with strawberry producer, Annabel’s Deliciously British. Our main Chardonnay vineyard is Kit's Coty on the North Downs of Kent which produces fruit with excellent acidity, minerality and generous texture.

A new wine-gin hybrid has launched just in time for spring

The sleek bottle has a hexagonal shape, with each side representing one of the gin’s six main ingredients, and showcases the brand’s signature key symbol – a nod to Berry Bros. Made with hand-harvested bacchus grapes which are then whole bunch pressed and fermented in French oak for some gentle vanilla softness. This right here is Chapel Down's 2019 vintage Bacchus, an excellent wine made with grapes that the producers say is England's answer to Sauvignon Blanc! If you want to make one at home, put 3-4 dashes of Angostura Bitters and 50ml of gin in a mixing glass or shaker with ice and stir well to chill and slightly dilute the gin. com","authorization":"Bearer ZTY2MmYxYmNmMTQxZGMxZWEwMTQxZTNlMWJlN2U4ZjI3NjhhNTEyMWI2M2NmODEzNDNlN2NlMDdhZDkyNjkxMA","version":"2.Marbling has had an interiors moment this year – something not lost on Isle of Barra, who have enfolded their gin in marbled maritime blues and seafoam-green, evoking the distillery’s coastal island setting. Finland’s Kyrö distillery makes this distinctive coppery onion-skin coloured gin, using a base of rye spirit.

Chapel Down Gin Bundle | The Gin To My Tonic Chapel Down Gin Bundle | The Gin To My Tonic

After the addition of new land and last summer's warm weather, Chapel Down recently revealed it has produced a bumper crop. Originally the term Pink Gin referred to a cocktail: a simple mix of Plymouth Gin and Angostura Bitters that became popular in England in the mid-19th century. This very pale pink gin is a taste of history, based on a recipe from 1689, that uses juniper berries, quince, pippin, lemon, orange, nutmeg, aniseed and clove. Our talented winemaking team produce award-winning premium sparkling and still wines, grown in the chalky terroir of South East England. Our mix your own case service gives you the chance to curate your perfect mix of still, sparkling or spirits.The bottles themselves are a thing of beauty paying homage to their heritage with the top half shaped like a wine bottle, while the bottom mirrors a cut crystal cocktail shaker. The grapes are whole bunch pressed and then treated to nine months in French oak where wild fermentation takes place. Chapel Down has been served at Buckingham Palace, most notably at the Duke and Duchess of Cambridge’s wedding.

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