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Posted 20 hours ago

Kitchen Devils 602002 Multi Purpose Knife

£4.94£9.88Clearance
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The Kitchen Devils brand was formed in the early 1960’s and has since gained rapid recognition through consumer focused design and the introduction of plastics in the construction of kitchenware handles. I swear by my Global Knives. I have a couple of Zwilling but not as good as Global I don't think.” Tried and tested by BeeyatchPlease. Japanese knives are usually sharper than their German counterparts, with an angle of 15 or 16 degrees, compared to 20 on the German knives. If you like master craftsmanship, you'll be pleased to hear Japanese blades are almost always hand-honed, whereas German knives are refined with a machine. Shop for high quality Kitchen Knives, including IO Shen, Global, Robert Welch, Sabatier and Kitchen Devil in our extensive range. Whether you are looking for cooks knives, bread knives, stainless steel knives or cheese knives, we have the right, high quality design for you. While many of the kitchen knives we've featured here are sets, you might just be looking to buy one or two knives, and there are definitely some choices that are better than others.

Like with all knives, regular sharpening will ensure it keeps cutting for longer, making it a great tool for everyday use without breaking the bank. We also like that this knife feels sturdy and balanced whilst cutting thanks to the tang that runs through the length of the handle. This serrated blade also allows you or your chefs to cut and slice to your hearts content without fear of your fingers getting too near the blade or your hand getting uncomfortable after using for a longer period of time. Founded in Germany over 200 years ago and family-owned for seven generations, there’s no doubt that Wüsthof is passionate about cutlery and produces some of the best kitchen knives around. This classic three-piece set is more than ideal for domestic cooking and has everything you need to get started including a paring knife, utility knife and cook’s knife.If you’re looking for a high-quality, practical set of knives that won’t cost you a fortune, the Wüsthof Classic 3-Piece Knife Set (which has been the company’s best-selling set for years) has everything you need to get started in the kitchen including a paring knife, utility knife and cook’s knife. Thanks to the knife's strong, plastic handle, this knife is comfortable to hold in your hand and is moulded tight to the blade to stop any food from getting trapped, making this an incredibly hygienic option in your kitchen.

The most important knife to have in your kit is a Chef's knife. It's a great all-rounder for meat preparation, vegetable slicing and dicing, and even crushing items like garlic and olives. As the slimline blade is smaller than other chef’s knives, the handle is easy to control when slicing, chopping, mincing, and dicing all kinds of food. It’s not cheap, but it’s a great all-round knife, especially for those with smaller hands. Pros Durable and corrosion-resistant, this is a good option if you’re looking for one or two good knives for your culinary adventures. Pros Paring knives are great for chopping small items like strawberries or mushrooms – and if your children are showing an interest in cooking, it's a great starter knife for small hands. I have a Kitchen Devil knife that I prefer to other ones. The right knife makes a big difference.” Tried and tested by MikeUniformMike.Crafted for ultimate control and comfort thanks to an ergonomic design and soft-grip handle, this knife makes it easy to peel, cut and slice your ingredients. It’s designed with ultra-sharp taper ground blade made of Japanese steel for long-lasting performance, so you can rely on effortless cutting power even when used every day. While some chef’s knives can be quite large (and let’s face it, a little overwhelming), the Kai Shun Classic Chef’s knife, which is inspired by the masterful art of Samurai swords, offers the same versatility but with a more compact 15cm blade and it’s made from stainless Damascus steel with 32 layers, which makes it exceptionally robust. This is probably the most important factor when choosing which type of kitchen knife to go for. Japanese knives excel at fine slicing and are essentially precision tools – perfect to cut delicate items like fish and tomatoes. They don't fare well chopping pineapples or pumpkins. In fact, this can actually damage them. German style knives such as the Wüsthof Classic 3-Piece Knife Set are better for tougher items, as well as crushing. Weight

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