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LoneWolf Cloudy Lemon Gin 70cl, 40% ABV - Made by BrewDog Distilling Co in Scotland - Macerated in Fresh Sicilian Lemon Peel

£15.275£30.55Clearance
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Ingredients: Juniper berries, coriander seed, Anjelica root, green cardamom pods, pink peppercorns, Orris root, mace, almonds, Lavender flower, Thai lemongrass, Kaffir lime leaves, fresh grapefruit peel, fresh lemon peel. Vincent und Grenadinen, Südafrika, Sudan, Südsudan, Suriname, Swasiland, Tansania, Togo, Tonga, Trinidad und Tobago, Tristan de Cunha, Tschad, Tuvalu, Uganda, Uruguay, Vanuatu, Venezuela, Zentralafrik. The classic Lonewolf Gin is redistilled with the "queen of the night", a cactus flower that only appears in the dark. Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox!

Rights: to access, rectify and eliminate data, as well as all the rights explained on additional info. Cloudy Lemon is produced starting from the base of Lonewolf Gin which is then macerated for seven days with fresh Sicilian citrus peel, a fresh and fragrant summer gin. Other non-essential cookies are used to track visits anonymously and collect information for making reports. KI NO BI Kyoto Dry Gin is created with Japanese botanicals such as yellow yuzu from the north of Kyoto prefecture, hinoki wood chips (Japanese cypress), bamboo, gyokuro tea from the Uji region and green sanshō berries (peppercorn Japanese). Gin Malfy using a selection of lemons of the Italian coasts, some from the Amalfi coast and Sicily, which gives the gin a fresh aroma and spicy, also uses Juniper for the Italian and five other vegetables including coriander,angelica,cassia bark to make it delicious and refreshing, perfect for a gin and tonic or your favourite cocktail, Italian,Negroni or Martini.The original recipe gin featuring powerful botanicals like Scots pine, lavender, fresh grapefruit peel and more is macerated with fresh Sicilian lemon peels for seven days, resulting in a bonanza of citrus flavor. The resulting gin retains the classic juniper backbone of LoneWolf Gin whist taking on the zest of the lemons to create a sharp, citrus burst. It comes from Asia, is very rich in antioxidant properties and is able to unleash small natural spells of color in the kitchen and in the glass, in contact with vitamin C, or acidic substance. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.

Ruled by the full moon, our gin is macerated in fresh Sicilian lemon peel for seven days before its release into the wild.

it's a really good, fresh lemon gin with a slight hint of sherbet (though not sweet, if that's not a contradiction). The Scotch Bonnet from West Africa and the Caribbean and the Habaneros from Mexico which are among the hottest peppers in the world. Ruled by the full moon, Lone Wolf Cloudy Lemon gin is macerated in fresh Sicilian lemon peel for seven days before its released into the wild. Service for controlling individually tailored marketing messages on Google and in the Google Display Network.

Malted barley and wheat are fermented and distilled for the first time in the “triple bubble” pot still, the first in the world with maximum contact between liquid and copper. Finance is provided by PayPal Credit (a trading name of PayPal UK Ltd, Whittaker House, Whittaker Avenue, Richmond-Upon-Thames, Surrey, United Kingdom, TW9 1EH). Inn Express provides this information in good faith, but it's important to note that its accuracy and completeness depend on the suppliers.Using it as a protagonist, low alcohol cocktails are obtained, but it can also be combined with high-grade spirits. The first alcoholic nectar, IOVEM differs from a liqueur in that it does not contain sugar, it is sweetened with honey and grape must. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. So it should not be surprising that at the end of the century, Frederick Neill found himself on a journey across Asia, where he discovered the fragrant citrus-infused citronella.

As we are gradually changing bottle designs, it might be that you receive a spirit with the former original design. Malted barley and wheat are fermented and distilled for the first time in a triple bubble still, the first in the world with maximum contact between liquid and copper. Sei interessato a ricevere aggiornamenti per le ultime pubblicazioni, nuovi arrivi, serie limitate e le offerte del nostro Negozio? From here the work of the distillery starts, which is one of the very few in the world that also produces its own base alcohol. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.Here you have a selection of the botanicals that are part of the gin; Tuscan Juniper, Grapefruit Peel, Lemon Peel, Pink Peppercorns, Orris Root, Nutmeg, Lemongrass, Kaffir Lime, Almonds, Coriander, and Lavender.

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