Kellogg's Chocolate Frosted Flakes Cereal Family Size 24.7 Ounce

Product Information

Pour the mixture into your ice cream maker and follow the manufacturer’s instructions to freeze into ice cream. (Depending on your ice cream maker, it should take about 15 to 20 minutes to reach the right consistency.) Whole Grain Tiger Power, a 2005 version with added protein, fiber and calcium, very similar to Start. Discontinued in 2006. Banana Frosted Flakes, a variant with flakes containing banana introduced in 1981. Discontinued in 1984. Chocolate milk. You’ll need half a gallon of chocolate milk. Use a brand you like or make your own.

To make a healthier Frosty, simply substitute in no- or low-fat versions of the ingredients. You can even use dairy alternatives, although the flavor might not be exactly the same as the original version. Can I make a Frosty with ice cream?We use heavy cream in this recipe for a creamy, rich flavor. It’s high in fat and low in net carbs, which makes it a perfect ingredient for a keto chocolate frosty. Cocoa powder

The longer you freeze the mixture, the harder it will get. Your Wendy’s frosty is ready when it has reached the consistency that you enjoy.I like it kind of slushy, which is what is pictured here. A couple more hours will give your frosty more of a soft ice cream texture. Frosties Chocolate, Frosties with the taste of chocolate ( Tony - New Kelloggs Frosties Chocolate, discover the dark side!). Discontinued. Do you Love a Wendy's Frosty? Chocolate, Vanilla, Delicious and Oh! way too many carbs and calories right… Wrong, not with this Weight Watcher Low Carb - Low Calorie Wendy's Frosty Recipe. I’m sure you’ve read that saturated fat is bad for you, right? Well, on keto we eat lots of it (heavy cream in this recipe, too) and this myth has been debunked gals and pals!Natural cocoa powder is made by finely grinding what’s left of cacao beans after those cacao beans have been fermented, dried, and roasted. It’s lighter in color and slightly acidic, with a pH between 5 and 6. (For reference, water is neutral, with a pH of 7.) Ice Cream:Vanilla ice cream is used in this recipe. Yes, this is a chocolate frosty, but the chocolate flavoring comes from the cocoa powder. When Wendy’s introduced the frosty dessert, they wanted just a hint of chocolate so it would not overwhelm the taste of the hamburgers.

This keto Frosty recipe uses Unsweetened Almond Milk in place of Milk. Unsweetened Almond Milk is a perfect substitute for Milk with Low Calories and Low Carbs. Add in a spoonful of Orgain protein powder and make a keto protein shake. This keto chocolate frosty not only tastes great, but is also high in fats and low in net carbs! Prep time will only take you a few minutes so you can make this recipe even when you’re on the go. Step 1: Mix all ingredients The most popular Weight Watchers point system has a Green, Blue and Purple points system to make it easy to enjoy the foods you love and still lose weight.When you eat food Lower in Carbs it reduces your appetite which in turn causes you to consume fewer calories. It’s neither. The Frosty is a totally unique frozen dessert. This tasty chocolate treat, which has been on the Wendy’s menu since the fast-food restaurant first opened in 1969, has stood the test of time. Add all of your ingredients to your blender and blend on medium speed for 10 seconds. Then switch to a pulse until you reach your desired consistency. In case you are wondering how many calories are actually in some of your favorite milkshakes I looked up some of calories counts of the most popular milkshakes for you.