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KitchenCraft Extra Large Chopping Board, Non Toxic Plastic, White, 44 x 30 cm

£10.995£21.99Clearance
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But for now, it withstood our drop test and stayed looking pristine after lots of chopping, hand-washing (this one’s not for the dishwasher) and splashing with beetroot juice and spiced chicken joints, heavy on the turmeric. Hygiene: Chopping boards are an important tool for maintaining food hygiene, as they help to prevent cross-contamination between different types of food. A bad chopping board will crack under pressure (quite literally), warp in heat, spill juices all over your work surface and harbour nasty bacteria if you’re not careful when washing it. Salvaged paper is compressed to make a rock solid board that can withstand heavy duty use without blunting knives.

best chopping boards 2023 | BBC Good Food 10 best chopping boards 2023 | BBC Good Food

They protect your worktops from damage and prevent slipping, ensuring you can create delicious food safely. Overall, chopping boards are an essential tool for any kitchen, and are used for cutting, chopping, preparing, and serving food, as well as maintaining food hygiene. It has a handle, is reversible and keeps firm on surfaces without slipping thanks to rubber corners.There’s plenty of room for chopping a sizeable amount of vegetables, so it’s ideal for those cooking for the masses. The grooved ‘spout’ makes transferring liquids into another vessel easy, and insures every last drop from a juicy roast can be poured into the gravy mix. She has since built up an impressive portfolio of articles covering a wide range of topics, from food and travel to fashion and beauty. Hygiene: Maintaining proper hygiene of a chopping board is essential to ensure food safety and prevent contamination.

Extra Large (More than 51 cm L) Chopping Boards

Smooth to the touch but sporting visible texture, this machined finish helps to increase the grip on the surface of the chopping board, reducing the likelihood that you will slip while using it. As per the instructions, we used coarse salt and a lemon to keep this no-soak worktop saver scrubbed clean between different foods in one chopping session. Of course, that means lots of fruit or meat juice can leak off the board, so best to avoid using for cutting the Sunday joint. This ‘library’ solution keeps four boards snug in a slim, upright storage box, which can sit unobtrusively against a wall or splash-back. Nesting side by side inside the larger board, the two smaller surfaces of our test model were in different tones of green and looked great in the kitchen.There’s a technique to be learned to remove these – you need to slide them first, then they lift out easily. This has another trick up its sleeve, too: flip it over and the other side is designed for carving meat, with ridges to collect juices that then flow into the deeper well in one corner. A wooden chopping board shouldn’t be exposed to lots of water as it might warp or crack, and if you’re a real geek you should treat it with oil to keep it shipshape. Overall, a chopping board is an essential tool for any kitchen, providing a safe and hygienic surface for cutting and preparing food, protecting the blade of the knife, and offering versatility for a variety of tasks. Whether you’re after a beautiful marble effect glass worktop saver or trendy wooden chopping board, you can keep your surfaces protected whilst adding a stylish accessory to your kitchen with our wonderful collection of Chopping Boards.

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