Aashirvaad Atta (5Kg)

Product Information

Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. The company deploys 3 stage of cleaning to ensure that the highest levels of hygiene are maintained. AASHIRVAAD Whole Wheat Atta is made from the grains which are heavy on the palm, golden amber in colour and hard in bite. The puri dough is similar to that of roti, except that it is made with less water and kneaded harder. This halal whole wheat flour comes in an export-quality packaging for safe and reliable consumption.

While rice features more in the South Indian cuisine, wheat flour forms an essential part of the North Indian diet. Aashirvaad prides itself in making pure whole wheat atta with all its natural dietary fibres intact which ensures that you and your family receive optimum nutrition for a healthy life. It is also a key ingredient in certain types of snacks (like 'Mathri') and some desserts like Atte ka Halwa (whole wheat halwa).Fixing a liquid damaged Smartphone is expensive and time consuming if it isn't covered under the manufacturer warranty or extended warranty. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement. AASHIRVAAD Whole Wheat Atta was launched on 27th May 2002 and now has become the number one in branded packaged atta across the country. After following the 3 rigid stages the resultant superior quality whole wheat flour is packaged in a superior and innovative PET Poly packaging to keep the freshness of the atta intact.

AASHIRVAAD Whole Wheat Atta is made from the grains which are heavy on the palm, golden amber in colour and hard in bite. Florals, exotic woods, spices, herbs and resins are all featured in these world-famous incenses, imported from the finest incense manufacturers in India. Behind every Aashirvaad pack are the Indian farmers and Aashirvaad experts who have made the atta with extra care. Aashirvaad Chakki atta is a wholemeal wheat flour, originating from the Indian subcontinent, used to make flatbreads such as chapati, roti, naan, paratha and puri. The grains are ground using the chakki grinding method which makes sure that the chakki atta contains Sampoorna Atta and no Maida.Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. It can be used to prepare staple Indian fresh flatbreads - the soft, round rotis, hot butter naans, ghee-rich parathas and crispy puris, etc. Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. The first advantage of the Aashirvaad atta is that it uses only the best quality of wheat grain sourced directly from the farmers through a robust network of 6500 chaupals thereby, ensuring only the finest grains are used to produce your 5 kg Aashirvaad atta pouch. Thus we ensure you get superior chakki atta, through our 4 Step Advantage process of sourcing, cleaning, grinding and nutrition lockage.