Mis Amigos Chocolate Tequila

Product Information

The recipe pairs an aged tequila with lime juice and the sweet black currant flavor of crème de cassis. This luscious cocktail has a fiery kick from a glug of ginger beer, a citrus hit from a squeeze of lime and a subtle berry sweetness from a measure of crème de cassis. In this tequila kombucha mule recipe, ginger-flavored kombucha replaces the Moscow mule's ginger beerto create a lively drink that's both familiar and intriguingly different. Its name comes from the cantarito (or jarrito de barro), a stout clay cup that's used to serve drinks like this at bars and cafés all over Latin America. Aged for three years, this 100% pure agave tequila continues the trend of being more like cognac than wine.

And for those who want to throw the ultimate grown-up hunt this Easter, take a look at The Bottle Club’s range of bijou mini bottles to hide instead of chocolate eggs. Everything Fortaleza does is done with quality in mind, even down to the individually blown glass bottles.Distinct foods and drinks, especially ones like tequila and chocolate with very strong profiles, must work in harmony to prevent a sensory overload on the palate.

The smoothest tequila is often regarded to be Ocho Añejo, an estate-grown spirit brand that also bears the title of the first ever ‘Tequila vintage’.You’ll reduce the heat’s intensity by combining it with a cinnamon or chili infusion, but you’ll still give yourself a spicy kick by doing so. It’s aged for five years in total and has won multiple gold medals and first-place awards for its taste.

The Bicerin recipe has not been altered since the beginning of 1800, when Turin producers began mixing cocoa and hazelnuts to cut expensive import costs.With it’s deep amber color, QUI rare is aged in both Tennessee whisky and French Bordeaux barrels for 12 years. Although the pineapple tequila cocktail recipe is unbelievably simple to make, it results in a spectacular drink.