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Glenmorangie A Midwinter Night's Dram Single Malt Whisky

£9.9£99Clearance
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Bottled at 43%, the Midwinter Night’s Dram was a limited release by Glenmorangie in 2015. It is a no-age statement whisky that was aged in ex-Bourbon casks before being finished in ex-Oloroso Sherry Spanish oak casks. It won gold at the 2016 IWSC awards. Unfortunately for those of us not in the British Isles, A Midwinter Night’s Dram was a UK-only exclusive. Nose: Light and pleasant, on orange peel, toffee, caramel and cinnamon. You can sense the influence of some sherry casks, but there is youthfulness there too.

Glenmorangie | Master of Malt Glenmorangie | Master of Malt

Mouthfeel: On the heavier side of mid-weight. Silky smooth, and slightly oily, with not a hint of alcohol Finish: Mid-length, a reasonable amount of heat, with traces of red apples and a touch of marmalade. Winters in Scotland are nothing to laugh at, there’s no doubt about that. One way to navigate the rougher weather months there is with a good bottle of Scotch and a roaring fire, which is precisely what Glenmorangie had in mind with the unveiling recently of its new limited edition A Midwinter Night’s Dram whisky. This discontinued Glenmorangie Midwinter Nights Dram Limited Edition whisky is inspired by the great Scottish winters.

A fancy name and a story behind it, where have we seen that before? This Glenmorangie was first released in 2015 and is a mixture of bourbon and oloroso sherry matured whisky. The name refers to the tradition in which the Glenmorangie master distiller would give the sixteen men of Tain a special whisky over the festive season. Now, it’s not a bad one, as far as stories go – Glengoyne are doing something similar with their ongoing Teapot Dram realeases – but let’s see what the whisky is like. Palate: Decent body. Nutty and spicy, but unfortunately a bit of cardboard too. Cinnamon again, cloves, spiced orange liqueur.

Glenmorangie Midwinter Night’s Dram (43%, OB 2016) Glenmorangie Midwinter Night’s Dram (43%, OB 2016)

Palate: Much the same as the nose, but with some added almonds and citrus peel – and perhaps just a slight touch of cinnamon and vanilla. This year, Glenmorangie has made this unique whisky available to whisky connoisseurs in the UK to be enjoyed in the Winter season celebrations.While elegantly balancing an underlying sweetness and a rich, spicy, nutty top-layer. In conclusion it’s a dram to drink by a roaring fire when it’s cold outside.

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