Kopparberg Cherry Rum, 70cl

Product Information

Take a tall glass and pour Kopparberg Cherry Spiced rum over mountains of crushed ice. Add 2 teaspoons of brown sugar, squeeze in the juice of 1/2 a lime, add soda water and give it a good stir. Then garnish with basil or mint leaves. All Kopparberg ciders contain less than 5 ppm of gluten. Products containing less than 20 ppm of gluten are considered gluten-free according to EU legislation. According to these numbers our cider is gluten free, but we recommend our customers to be careful and try a small amount of our products to see the reaction. Rob Salvesen, Head of Marketing for Kopparberg said in the release: "We are exploring our darker side with a cherry spiced rum that delivers everything you’ve come to expect from Kopparberg, full fruit flavour and zero compromise on taste.

Kopparberg’s Cherry Rum has 207 calories per 100ml and 0 g of sugar. Kopparberg’s Cherry Rum & Cola has 60 calories per 100ml and 0g of sugar. Two Drifters is made with the aim of being perfect as a punch base or mixed with lime and ginger beer.It follows a trend for alcoholic sparkling waters that is sweeping the UK, popular for its low calorie content. I've been buying the premixed cans and spotted the rum was available separately. Opened the bottle ready to mix it myself and it smells odd. Honestly smells like cough medicine.

I loved this, a little bit sweeter than your normal rum, would say similar level to malibu but cherry flavoured.

Kopparberg said of the exciting launch: “Infused with a bold cherry fruit flavour, the new spirit is inspired by the animals that come alive at night in the dark Swedish forests surrounding the town of Kopparberg.” Kopparberg Cherry Spiced Rum is distilled with pride and expertly crafted with master ingredients and natural fruit flavours for a bold and powerful taste that made Kopparberg famous. Inspired by the nocturnal animals that surround the town of Kopparberg, the dark cherry rum is made for those who dare “to be different in the dark.” Their meticulous approach to this sweet spirit means each bottle takes six months and thirty-five recipes to complete!