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Farchioni Il Casolare Extra Virgin Olive Oil, 1L

£9.9£99Clearance
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Tesco’s oil was too bitter, with one expert identifying flavours that were dusty and like a mouldy piece of bread.

This is an excellent extra virgin olive oil bearing all the features of the Koroneiki variety when grown in Crete: peppery, intense, and aromatic flavour and velvety texture. Just few extra virgin olive oils obtained from highest selected cultivars can become an unfiltered extra virgin olive oil.However we have the right to refuse or charge for requests that are manifestly unfounded or excessive and repetitive. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. Its fruity flavour, balanced by its equilibrated taste, make it the protagonist of your favourite dishes.

Farchioni cultivates over 640 hectare of its own olive groves throughout Umbria, Lazio, Puglia, Tuscany, Sicily and Sardinia. The dark and think olive oil is created from a variety of olives known for their green color and decidedly fruity-yet-spicy taste. Litre, Pack of 3 | Premium - Cold Pressed - Unfiltered - Extra Virgin Olive Oil - Extra Virgin Olive Oil - Product of European Union. Awards from New York International Olive Oil Competition 2018 and London International Olive Oil Competition 2018. Il Casolare extra virgin olive oil has the typical fragrance of freshly pressed olives and as it is unfiltered, it has 50% more antioxidants than filtered oils.

The olive farms that provide our olive oils only use processes that meet "extra virgin" standards, and do not add any impurities to the finalized product . Certified organic, cold extraction and unfiltered, Blend of olive oils of European Union origin, Suitable for vegetarians and vegans.

This authentic extra virgin olive oil is obtained directly from freshly harvested olives in Southern Italy. This organic extra virgin olive oil is produced using methods of organic farming which are controlled by ICEA (Institute for Ethical and Environmental), free from pesticides and chemical fertilizers. My mom in Europe recommended this brand and it is perfect - you get all the benefits of unfiltered extra virgin oil plus the taste is unbelievable. The Farchioni family of Umbria has one of the longest running traditions of olive oil procurement, dating back to the early 1800's when they first began grinding olives near Spoleto.However, certain food products such as caviar, fish meat, honey, spices, vinegar are very prone to counterfeiting and false claims of authenticity. It may not be reproduced in any way whatsoever without Fifo Limited's written consent, nor without due acknowledgement. The olives are naturally cold processed and not subjected to any chemical process to produce an extra virgin olive oil which maintains its high quality resulting with a full and distinctive flavor. Farchioni Il Casolare Unfiltered Extra Virgin Olive Oil is cold pressed and not subject to any chemical process.

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