BIRKENSTOCK Unisex Adults Boston Eva Clogs, 7 UK

Product Information

The heart of the Boston is the unique, anatomically shaped footbed with the flexible cork and latex core – made from high-quality natural materials (natural cork, natural latex, jute and suede). Give your tired feet a rest and slide into the comfort zone!

That’s the beauty of a modern American menu,” said the Boston native, who grew up watching his Lebanese father cook at the family’s Cedars restaurant on Shawmut Avenue. “Dishes come from everywhere. Eva’s menu will have inspiration from South America, Greece, Italy, and maybe even Lebanon.”Aboujaoude is also part of the team behind several other Boston restaurants, including Greek spot Committee, a full-service restaurant with a bustling nightlife scene in Boston’s Seaport. Eva means “full of life,” and that’s what restaurateur George Aboujaoude hopes for his new Newbury Street restaurant bearing that name. Lobster with scallions and ginger at Peach Farm in Boston’s Chinatown. Rachel Leah Blumenthal/Eater Boston Dorchester

Beyond seafood, other regional specialties include North Shore-style roast beef sandwiches, South Shore-style bar pizzas, and even oddities like the chop suey sandwich of Salem and the chow mein sandwich of Fall River.Inman Square is home to Puritan & Company, a fantastic restaurant focused on local New England fare, as well as Momi Nonmi (a delightful little izakaya), Punjabi Dhaba (an extraordinarily good South Asian restaurant), Oleana (home to the most romantic patio in town), Zuzu’s Petals (a cell-phone-free wine and dessert bar), and many excellent others. Greek pizza isn’t pizza topped with Greek ingredients like kalamata olives and feta ; it’s a style of pizza invented by Greek immigrants to New England (especially Greater Boston) in the middle of the 20th century, most often served at counter-service pizzerias using the naming scheme “[Town Name] House of Pizza.” At its best, Greek pizza has a soft, spongy interior crust and an almost deep-fried exterior crust. (In that sense, it is not unlike focaccia.) It’s topped with a blend of cheese that is heavy on cheap cheddar. If done right, it’s great pizza like any other regional variation is great pizza. If done poorly… Parker House Rolls: I wanted to bring in some lively, fresh colors,” said Aboujaoude, who also owns Seaport hotspot Committee Ouzeri & Bar and Bijou Nightclub & Lounge in the Theater District. As with all of our classic models, the Boston comes in a number of different colors and materials. The true nature of this classic clog is readily apparent in all of its natural leather versions. There's also a version with a velvety soft felt upper for lounging at home. This it piece is the perfect complement to trendy street style looks, either with a spectacular metallic finish or decorated with rivets. Those who don't want to give up the familiar comfort of these clogs when they go to the health and wellness spa or the beach can also find their favorite piece in ultralight, highly flexible EVA in a broad array of trendy colors. Tiffany Barqawi Design has splashed the formerly white space in a palate of verdant greens and serene blues. Hand-woven raffia light fixtures, earthy natural wood accents, and a leafy wall covering gives the space a connection with the outdoors. Eva’s interior combines blues, greens, and browns in a sun-soaked space. Chris Haynes

Aboujaoude said he plans to open Eva in late February or early March in the space formerly occupied by Cafeteria, the popular restaurant Aboujaoude opened in 2007 and closed in 2020. Should I eat a lobster roll? Try a lobster roll on the James Hook patio downtown. Rachel Leah Blumenthal/Eater Boston

If you are between two sizes, choose the next higher, because feet are minimally greater under load Blues, greens, natural wood tones, hand-woven raffia chandeliers, and accent panels decorated in a voluptuous leafy pattern lend Eva a playful look, which was created by Newton-based Tiffany Barqawi Design. Another rendering of Eva. – Tiffany Barqawi Design Essential Brunches : Yes, iconic Cream of Wheat is a thing; try it at the Neighborhood in Somerville’s Union Square. Other vital brunch spots include Brookline Lunch in Cambridge, breakfast tacos and kolaches at Vincent’s, and the all-you-can-eat brunch set to the tune of live jazz at Darryl’s Corner Bar & Kitchen. The restaurant’s attorney went before Boston’s licensing board late last year about the forthcoming restaurant, noting that “the general concept will be remaining the same [as Cafeteria]” but requesting a small increase in the number of seats. But don’t expect Eva — named for the initials of Aboujaoude’s children — to simply be Cafeteria 2.0. The space is undergoing a complete revamp with lots of natural wood tones, blues, greens, and leaf-like decor, with Newton-based firm Tiffany Barqawi Design working on the project. The gigantic patio, which offers prime Newbury Street people-watching, is expected to be up and running for spring 2022. Rendering of Eva. Eva Cafeteria was more monotone and had that terrazzo floor. Eva will be more rich with colorful greenery, too,” he said.