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Ken Hom Carbon Steel Mini Wok, 20cm, Classic, Non-Induction/Wooden Handle/Flat Base Pan, Includes 1 x Chinese Wok Pan, KH320001

£10£20.00Clearance
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To prolong the life of your pan, we recommend hand washing with a non-abrasive sponge. For dishwasher use, it is preferable to use gentle detergents such as a liquid or gel. Special handle (such as wood or removable handles like Ingenio): NO, hand washing only, recommanded with a non-abrasive sponge. If the base is stubborn dirt, you can wet the pan soak first with hot water and a good degreasing dishwashing detergent. Next, if necessary, you can clean the pan with a plastic scouring pad and some liquid abrasive cleaning detergent.

The Lodge mini wok works with all stovetops, including an induction cooktop and electric stove. That said, you might be wasting a little bit of electricity with a standard electric stovetop. At only about 3 inches in diameter, the wok’s base is just too small for full coverage. Its small handles are also unfortunate. With the relatively heavier cast iron, maneuvering the wok can be a struggle. Perhaps the same small handles would be better in an aluminum wok or even a stainless steel wok.We think there are at least five essential considerations when choosing a smaller wok. Size, of course, is the first part to think about. Do you intend to cook for a party of four people? Maybe more or less? Next is your choice of material. Some people have an affinity for cast iron, while others hate it. There are those who swear by aluminum, as well as proponents of carbon steel or stainless steel.

It has a long handle that ensures that you can keep your hands safely away from the heat. The handle is also made from stainless steel and is riveted for added strength. To cook great food, you need great tools. And the state of your cooking pots or pans can easily make or break a dish. The Anolon Triply Clad Stainless Steel Stir Fry Wok Pan has three layers of durable metals. It also sports a long stainless steel handle with a loop on its end. However, this expensive stainless steel small wok is a bit on the heavy side at 2.7 pounds. Pot/frying pan part: To extend the life of your product, we recommand hand washing only. In case of dishwasher use, it is preferable to use gentle detergents such as liquid, gel, or powder, not tablet nor sachet. Certains parts may become dulled and discolored due to action of corrosive detergents. Our guarantee does not cover this type of wear. Many people complain about its size, but this mini wok is solely built to cook smaller meals or side dishes. This WINCO mini stainless steel wok has a flat bottom, perfect for stir-frying. The flared sides make it easy to toss and turn ingredients, ensuring even cooking.It is also necessary to avoid overheating and scratches, in particular due to use of metal accessories (spatulas, ladles) and/or due to cleaning with a scouring sponge. This is the optimum temperature for frying and searing food. This indication helps you cook healthier and at an ideal temperature. General recommendations Our woks are suitable for cooking on gas, electric, solid plate, ceramic and induction hobs, and some can even be used in ovens. Woks in all shapes and sizes If your water has high iron content, you may notice a rusty discoloration. Use stainless steel/copper cleaner to remove this. Is it dishwasher-safe?

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