Jack Daniel's Tennessee Fire, 1Litre & 's Gentleman Jack Tennessee Whiskey, 700ml

Product Information

Southern Comfort – Another famous American spirit, Southern Comfort is a popular mixture of spice, fruit and whiskey that blends well with Coke and lemonade. Again, an acquired taste, it can be bought cheaply and is a superb party drink. Single Barrel varieties – The Single Barrel Selection comes in Select, Rye, Single Barrel Proof and 100 Proof varieties and tends to be stronger and more robust than conventional options.

Helps avoid weight gain. Far from the usual mixed drink and beer that you might be accustomed to, whiskey is known to being low in calorie. It has a low-sugar choice which you can depend on. Have a shot of whiskey after your work and do not stress yourself of needing to hit the gym after. The company gained a loyal following, but struggled against regulators during the Prohibition era, being forced to move operations from state to state as local governments shut down liquor production.

Good to know

Tennessee Whiskey blended with a spiced liqueur of pure cinnamon, allspice and spicy clove flavours In 2002, this was standardised, with all JD whiskies now categorised as 80 U.S. Proof (something that hasn't always gone down well with hardcore whiskey lovers, but attracts people who prefer weaker spirits). Do not confuse Bourbon with Tennessee. Most Tennessee whiskeys go through a tedious step and process which is dubbed as the Lincoln County process. This is how a new whiskey is created as it drips through a charcoal so that smoothness is ensured. It is worth noting that whiskey bottled in the U.S. must be at least 40% ABV (80 proof) by federal law. Obviously, you could just drink your JD neat or with ice. You might also want to introduce just a drop or two of water to even out the taste. If you choose the no-frills route, you can either sip or shoot. JD shot glasses will provide just the right volume for a down-in-one shot - which is always a popular party option.

Charcoal-mellowed through 10 feet of sugar maple, aged in hand-crafted toasted and charred new American white oak barrelsThe basic mash for a batch of JD starts with a mixture of corn, rye and barley, which is malted and then distilled using traditional copper stills. Before the mash is distilled, it is mixed in with a small amount of sour mash from previous batches to enrich the flavour.