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The Bay Tree Kilners Spicy Tomato and Caramelised Onion Chutney 600 g

£9.9£99Clearance
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About this deal

As you are probably aware, there are many different ways to use chutney. Being such a versatile product, it is equally usefulas an ingredient in cooking, as a relish,or to perk up a sandwich, but according to the experts, one of the best ways to enjoy chutney is to partner it with cheese. Use Spicy tomato & caramelised onion chutney as a base for BBQ sauce with ketchup and Worcestershire Sauce.

The most common use for chutney is as a condiment on, or with, meat and cheese dishes, or in a sandwich. But with a little imagination, it is incredibly useful as a cooking ingredient. Adding a spoonful to sauces, stews or pasta dishes will add something special to your favourite everyday recipes. Grab yourself a shop bought pizza base. Generously spread our spicy tomato & caramelised onion chutney over the base. Top with whatever takes your fancy, we recommend roasted vegetables such as onions, peppers, aubergine, courgette, beetroot and some sliced tomatoes. Sprinkle with your favourite cheese! Bake in the oven at 200°C or gas mark 6, for 15-20 minutes and enjoy! Mix 2 tbsp. ofSpicy tomato & caramelised onion chutney into a tomato sauce for meatballs to give your meal an Asian twist.

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I always used to buy Fortnum & Masons Piccalilli as a treat at Christmas, but this brand is wonderful. So much so I managed to polish off a jar before the Christmas festivities have begun."

This month The Bay Tree has been awarded three more awards to add to our already impressive collection of award-winning products. With more people aware of allergies and intolerances, it is good to know that you can find tasty food while still avoiding certain ingredients. So, if you are looking for onion-free chutney or tomato-freechutney, we have these in our range: Chutney is traditionally a spicy condiment made using fruits (and/or vegetables) in a sauce of vinegar, spices, and sugar. It's a tangy combination that makes the mouth water, and it can pep up the simplest of meals. Use it to enhance a sauce, or to add some zing to meat, fish or cheese recipes. Essentially, it is like ketchup but with extra versatility and variation. How to use chutney.Share your ideas and pictures on social media and show the world how you make the ordinary extraordinary. Spiced Apple & Onion Chutney - A tomato-free chutney that is the perfect addition to a ploughman’s. We absolutely love this piccalilli. It's bursting with loads of delicious vegetables and a lovely zingy mustard tang. No other piccalilli will grace our table while bay tree are making this bad boy!" Gooseberry & Coriander - Gooseberry & Coriander Chutney is fruity and delightfully spicy. Exceptional with cheese. Oh my word - this is just deliciousness in a jar. Well worth paying that little bit extra as it goes very well with most things. Try some - you wont be disappointed !!"

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