D. L. Jardine's All Natural Cowboy Mild Chilli Mix 453 g (Pack of 3)

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Down in Texas, we have a weak spot for margaritas. That signature blend of tequila, lime and a dash of They say everything in Texas is bigger. Well nothing is bigger than using one of the hottest peppers on the The secret to making mouth-watering, sizzling fajitas is found in the marinade, and we can say with Texas pride that We combine juicy, sun-ripened Hill Country peaches and fiery jalapeño peppers to bring you this award-winning sweet and spicy favorite. You can never go wrong with the Three Compadres, our top three flavors sure to please any person or crowd.

Tom Parker Bowles recipes - BBC Food Tom Parker Bowles recipes - BBC Food

Very few flavor combos capture the essence of the season like cucumber and lime. So we blended these ingredients with Our mesquite BBQ sauce brings the authentic Trail Cook taste of mesquite firewood home to your grill or oven. Ask Want the secret to award-winning ribs? Sprinkle beef or pork ribs with 5-Star Rub, let them stand 30-45 minutes, place

Products like Jardines Mild Chilli Mix

A deliciously simple blend of garden-fresh ingredients and spices that swaps spiciness for the ripeness of tomatoes, mild peppers and The first salsa we ever created, Texasalsa’s game-changing flavor comes from jarring our veggies in vinegar for a crisp, fresh A new take on the ever-popular hot sauce— full of fiery peppers, sweet tomatoes, fresh onions and garlic, and our

Jardines Mild Chilli Mix from Jardines - The UK High Street

Ready to take a taste on the wild side? This dangerously delicious gift box is four times the taste withOur Roasted Chipotle Sauce is a killer combo of smoked chiles, a touch of sweetness and a subtle peppery punch. This refreshing, mildly spiced blend of fresh cilantro, vine-ripened tomatoes and juicy limes adds just the right zing to chips, We combined deliciously sweet pineapples, fire-roasted chipotle peppers, fresh tomatoes and spices to create this amazingly unique crowd pleaser. Bring the fire – and the flavor – with ingredients like red-hot chiles, tart tomatillos, and the kind of peppery

Jardine Foods

Hatch, New Mexico’s famous green chile pepper, is blended with other pepper varieties, onions and spices for spicy, versatile flavor.Our most iconic flavor, Campfire Roasted, is filled with tomatoes, peppers and onions, and fire-roasted to add a rich, smoky There’s no substitute for the mellow, roasted flavor of chipotle. By adding sun-ripened tomatoes, we’ve created a rich, smoky salsa One taste of this delightful blend of golden sweet delicious mangoes, red ripe tomatoes, fresh chiles, onions and the perfect With a heat index that’s practically off the charts, ghost peppers are not for the faint of heart. The inclusion Looking for a soothing lavender experience? Then buy some potpourri. We took lavender to the EXTREME, blending it with juicy

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Making your next great steak is as easy as this: Sprinkle our seasoning on both sides about 20 minutes before The uses for our most popular cheese sauce are practically endless. Serve it straight from the jar, dress up baked Get the best of both sweet and spicy with ingredients like succulent pineapples, plump sun-ripened tomatoes and spicy jalapeños. GreatGreen tomatillos deliver a mild, yet distinct, flavor for those who like a little less heat. Paired with onions and As iconic flavors go, none gets us going quite like classic apple cider. But no one on earth would ever Food writer and author Tom Parker Bowles is well-known for his writing on British food, which won him a Guild of Food Writers award in 2010.