Kitchenaid Maximum Extraction Juicer Onyx Black

Product Information

Large feed chutes Some of the easiest juicers to use have extra-large feeding tubes that you can fit whole apples and oranges down. This saves time, as you don't have to pre-chop all your ingredients. This depends on the type of juicer and model. Some juicers have a larger 3-inch feeding chute that accommodates some whole produce. However, depending on the durability and power of the juicer, it may be preferable to chop the produce ahead of time. Also, consider removing seeds or pits, which can make your juice bitter and may also damage the juicer, depending on the model. Try the Breville Juice Fountain Elite, which handles whole produce well.

Breville's Juice Fountain Elite is a top-notch juicer that powered through sturdy fruits and vegetables faster (and quieter!) than most juicers we tested. The resulting juice from our Lab test was smooth, creamy and pulp-free. The beauty of a manual machine is that you have full control over the texture and consistency of the finished product. In addition, some people feel that because cold-press juicing with a manual machine eliminates heat, the enzymes and nutrients of ingredients are preserved. However, there are no scientific studies supporting these claims at this time. Blenders work differently because rather than extracting juices, they break down the entire contents of the blending jug to create a smooth mixture and don’t leave anything behind. For a full round-up of the pros and cons of both juicers and blenders, head to our feature on Juicers vs blenders: what’s the difference? How to clean a juicer It's effective at producing plenty of juice from fruit and vegetables, but in our tests, the juices we created weren't completely smooth and had a large layer of froth on top too. The Nutribullet Juicer also struggled to produce much juice from leafy green vegetables, such as kale, although this is what we'd expect from a centrifugal juicer. A compact and neat juicer, the Nutribullet has a wide feed chute, so we didn't have to waste time chopping fresh produce, and the pitcher comes with a lid to make storing the juice easy. There's also a recipe booklet, which offers plenty of inspiration for those new to juicing. So if you're on a budget, this is a juicer worth considering. It comes with a 1.1-quart juice jug with a froth separator and a 3.2-quart pulp container allowing you to juice a larger amount of produce in one session. It has a large 3-inch feeding tube to fit bigger fruits and veggies, and the juicer runs at two speeds so you can juice both hard and soft ingredients.

Why buy a juicer?

Juice made in a blender has a much higher fiber content than juice made in a juicer. This is because juicers remove much of the pulp and fiber from produce, while blenders pulverize the whole ingredient. Both methods work; which one you choose is based on personal taste and nutritional preference.

I don’t use a centrifugal juicer for long so I can put up with the noise; you know, just ignore it. But for a masticating juicer, I’ll go for anything lower than 60. A bit higher is acceptable if the sound of a buzzing mosquito by your ear doesn’t bother you much. During testing, it impressed us by producing smooth, clear froth-free juice from an array of fruit and vegetables. It's also one of the quietest we've tested too. As director of the Good Housekeeping Institute Kitchen Appliances & Innovation Lab, Nicole Papantoniou oversees all content and testing related to kitchen appliances, tools, gadgets and gear. She's been testing kitchen appliances professionally since 2013 and has worked at kitchen appliance companies where she helped develop some popular air fryers as well as many recipes for them. She is trained in classic culinary arts and is a professional recipe developer. Nicole has tested many of the juicers included in this story.Since it has a small chute, keep in mind that you’ll likely need to cut up your ingredients before adding them in. Although it only has one speed, it also has a “reverse” function that lets you clear out clogs without having to take the machine apart. Multiple reviewers tout that this cold press juicer is easy to clean, its pulp is pressed perfectly dry, and the quality of the juice extracted is delicious.

In our testing, we found the juicing operation to be a bit slower than other cold press models tested. The carrot juice it produced was sweet and earthy with only a little bit of pulp. We also appreciated how easy this juicer was to put together and that it comes with minimal pieces for easy storage. The Kuvings Whole Slow Juicer may be on the pricier side, but it consistently makes incredible juice (and more!) without wasting a drop. The juicer is intuitive to assemble thanks to the design of the strainer that only allows you to insert it into the juicing chamber one way. The 3-inch wide chute can fit large pieces of fruits and veggies, and a smaller section accommodates thinner ingredients. The mechanism is also easier to clean than others which are typically narrower with more pieces and crevices. It has two relatively high speeds that will grind through pretty much any fruit or veg you could want to juice. It drops the pulp into an opaque container for a less messy look while draining the juice into an included 70-ounce jug that you can use for storing in the fridge for up to 3 days.Smoothness is a personal choice, so we've made sure to highlight the best juicers for smooth juice, and the best for those who like bits in their juice. Ease of use Built to match the rest of the appliances in the range, the Maximum Extraction Juicer comes in a glossy Candy Apple finish and a body made from durable die-cast metal. This adds considerable weight to the machine (it’s 13.52kg) but likewise, keeps it firmly planted on the worktop as it juices and there’s little need to move it with a generous 119cm power cord. The removable parts are made from plastic and stainless steel and can all be popped in the dishwasher to keep them sparkling. In testing, we found our carrot and apple juice to be sweet with minimal foam on top. Compared to other models, we found that the Nama produced more juice and less pulp, as it crushes out every last drop from fruits and veggies. Like most models, this one also features two speed modes for soft and hard fruits. Its stainless-steel barrel is what attracts me. The modern design fits in any home décor while embracing food-grade cutting disc approved safe to use. Juicers who hate the sometimes-messy process of cold-pressing will appreciate the tight construction and adjustable flow spout, which is manually controlled and prevents dripping. This Cuisinart is powerful but easy to use, and operated quietly with one-touch operation.

We tested cold press juicers and centrifugal juicer machines from Nutribullet, Philips, Sage and more. To discover the best juicer, we measured exactly how much juice each squeezed out and how much of a faff it was to get the juice and pulp out afterwards. The technique of using a centrifugal or masticating juicer is almost the same. You basically prepared chopped fruits then feed them in the chute for the machine to do its job. Hard and soft fruit should be squeezed at a different speed. Conclusion They only work with citrus fruit, so they're not any good if you want to add other fruit or vegetablesThis does come at a cost, though: centrifugal juicers are noisier than masticating ones, and we found they produced more foam. This is because of the high-speed operation that introduces more oxygen into the mix.