Ron Zacapa Centenario XO Rum Solera Gran Reserva Especial | 40% vol | 70cl | a Balance of Sweetness | Spice | Fruit & Spirit | Aged Rum | Crafted in Guatemala | with Gift Box

Product Information

If they are adding a mixer, they are totally missing the experience and don’t have a right to rate this one.

Ron Zacapa | Master of Malt Ron Zacapa | Master of Malt

The _ga cookie, installed by Google Analytics, calculates visitor, session and campaign data and also keeps track of site usage for the site's analytics report. If you would like to add an exclusive bottle to your home bar, the Ron Zacapa XO is a great choice, perfectly suitable as a cigar pairing, with a piece of bitter chocolate, or just by itself. Der Rum wird in einer hübschen Flasche mit 40% Alkohol abgefüllt und enthält den Farbstoff Zuckerkulör, ca.En vifte af skovdufte med søde og krydrede toner, vanilje, mandel og chokolade med et strejf af ristet smag. An excellent Guatemalan rum from Ron Zacapa, Edición Negra has been aged in a combination of double charred American oak bourbon barrels and Pedro Ximénez casks. Zacapa XO is best enjoyed neat or on the rocks and pairs beautifully with dark chocolate and desserts. At the moment Ron Zacapa is created in one of the most modern distilleries where nothing is thrown away but all reused.

Ron Zacapa XO - House of Malt

As for the mouthfeel, a warming sensation offers an oily, mouth-coating charme that’s very tantalizing indeed.It's blended using the solera system, and including rums aged between six and 23 years, matured in a mix of bourbon and Pedro Ximénez sherry casks. The nose, unsurprisingly, evokes more age, as well, with deeper notes of aged wine and seasoned oak that pair well with elements of dried fig, sticky prune, dark roast coffee, and creamy milk chocolate.

Ron Zacapa | Guatemalan Rum Ron Zacapa | Guatemalan Rum

For all the cigar-loving rum aficionados, rest assured, Zacapa is an all-time favorite of the smoking class, and rightfully so. Med den historiske metode Sistema Solera forenes håndværk og traditioner, når rom fra forskellige årgange og med forskellige karakterer blandes. Før rommen hældes igennem soleraen, har den haft forskellig "opvækst" på friske egefade, ex-bourbon, ex-sherry, ex-madeira o.

Whichever route you decide to take, a rather simple, straightforward drink would be my preferred cocktail choice. NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads.

Ron Zacapa Centenario XO Rum, Solera Gran Reserva Especial Ron Zacapa Centenario XO Rum, Solera Gran Reserva Especial

Got to say, I’m a little bit stumped why so many people eulogise over Zacapa XO, as in my humble opinion it doesn’t seem to be that much different nor better than the Sistema 23. I would assume that this is because of the prolonged aging and the impact of the French oak, adding more spice to the nose and taste. Le sucre est bien mieux dosé et on retrouve une belle complexité entre la gourmandise et les épices.Nose: Calves leather, brown sugar, molasses, bourbon, hints of cedar, pipe tobacco, fruit, chocolate and brandy butter. This particular expression of the popular solera aged rum has been treated to a finishing period in Moscatel wine casks, imparting a glorious balance of sweet, floral fruit and rich oak.