Ancho Reyes - Original Chilli Liqueur, 70 cl

Product Information

The strawberries add enjoyable sweetness without any added sugar and it’s undeniably a great summer drink – fans of Pimm's are sure to enjoy, and it’s great for Wimbledon season. When ready to serve, shake the bottle well (to redistribute the fruit puree) then pour a measure into a cocktail shaker and proceed with the recipe.

Espresso Coffee Martini - an Ancho Reyes Cocktail - Little Espresso Coffee Martini - an Ancho Reyes Cocktail - Little

To give Unicorn tears their unique taste, we humanely force-feed these beautiful beasts entire wheelbarrows of citrus fruit, oranges, juniper berries, bunches of coriander, and sticks of liquorice.

It’s a well-balanced get-together of sweetness and spiciness, encapsulated in an oily-rich mouthfeel.

Chilli Vodka Cocktails to Spice Up Your Night! - DineWithDrinks 6 Chilli Vodka Cocktails to Spice Up Your Night! - DineWithDrinks

Consider, for example, the Bling Melon , Ryan Sparks’ piquant take on the Orange Crush that contrasts the liqueur and green chile–infused vodka with refreshing watermelon juice. However, I have two superb cocktails involving Chilli Vodka that are ripe and ready to publish over the next few weeks, so I’m taking the plunge. A potato vodka base with a smooth, soft body, it has a smokey nose with a disarmingly light chilli prickle behind it.

Making infusions with chiles is not that uncommon and when you try it yourself it can be really easy to take it way over the edge into an almost undrinkable firewater, but that isn’t the case here.

Liqueur Made In Mexico Menjurje de Ancho Reyes Review: Chili Liqueur Made In Mexico

The appearance is crystal clear, showcasing a thick, oily viscosity, indicating a rich and unctuous experience. Don’t think I could have said it much better myself seeing as they really hit all of the main points. These days, one need not reach for pepper flakes or sauces to spice up those cocktails, because there’s Ancho Reyes chile liqueur, which provides a little heat in every bottle. The chili peppers will eventually sink and your infused alcohol will be ready for consumption in anywhere from several hours to 3 or 4 weeks. Although Moorland Spirit Co is primarily a gin producer, this vodka flavoured by Douglas fir tips is a diamond in its own right.

Each dram was split into 2 servings, so that we could sample several bourbons side by side and identify the differences. Despite its bold character and unique flavor profile, I would consider the Ancho Chile liqueur a very versatile spirit. Portugal A wonderful train journey around Portugal, from the romantic city of Porto to the Douro Valley, to the beautiful Aveiro all the way to Lisbon and Sintra.