La Gioiosa Prosecco Valdobbiadene Superiore Millesimato DOCG, 75 cl

Product Information

The guys over at La Gioiosa asked if I would like to try one of their Proseccos, I said yes and started to have a wee read about them.

Whole grapes are put into the pneumatic press for soft pressing and the must is put into controlled temperature tanks where it remains until it is used for the production of sparkling wine. After the assemblage of the Prosecco Spumante follows the further aging based on the Méthode Traditionelle. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you've provided to them or that they've collected from your use of their services.You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. All the 600+ bottles of wine you generously donated to StreetLife have now been “sold” and all moneies received via donations. Its name pays tribute to the old definition of the province of Treviso, "Marca Gioiosa et Amorosa" (Joyous and Amorous March) underlining the sociable lifestyle of its inhabitants. The balanced fruit acidity gives the Prosecco Spumante di Valdobbiadene Extra Dry a velvety mouthfeel without lacking freshness. Its name pays tribute to the old definition of the province of Treviso, "Marca gioiosa et amorosa" (Joyous and Amorous March) underlining the sociable lifestyle of its inhabitants.

It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement. A useful resource for hunting down that rare bottle or a birthday-year wine for a loved one’s special day. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Intensiver Duft nach frisch geschnittenem Apfel und reifer Birne, zarter Blütennachhall, hat auch minzige Töne. Only first-class grapes were used for this wonderfully elegant single-varietal wine from La Gioiosa.We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. Whole grapes are put into the pneumatic press for soft pressing and the resulting must, after a first racking, is put into controlled temperature tanks where it remains until it is used for the production of sparkling wine The must with added yeast cultures selected by La Gioiosa is then put into vessels where fermentation takes place at a controlled temperature of 15-16C to enhance all the harvest fragrances. The grapes for this Prosecco Spumante from Italy are harvested particularly quickly and at the coolest possible time of day to preserve their aromas, once optimum ripeness has been ensured. The elegant Prosecco Spumante di Valdobbiadene Extra Dry from Italy is a single-varietal wine made from the Glera grape variety. This prosecco had love fresh and fruity notes to it, and taste wise was light but interesting and had a slight pear taste for me.

With the La Gioiosa Rosé Millesimato Prosecco Spumante comes a first-class Prosecco Spumante in the glass.La storia di una famiglia e di un territorio si riflettono in un marchio che ha reso ormai immediata l’ associazione tra Treviso e le sue bollicine più famose.

Im not a wine drinker and for whatever reason, prefer Prosecco to Champagne and this bottle of La Gioiosa Brut is the most enjoyable Prosecco Ive had. Light-footed and multifaceted, this fleshy and crisp Prosecco Spumante presents itself on the palate. Our bins hold 18-24 bottles of wine or Champagne or 2-3 cases of lager when filled with ice and water.

In the finish, this sparkling wine from the wine-growing region of Veneto finally delights with exceptional length.