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Island Dark Rum

£9.9£99Clearance
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About this deal

In addition to the gin, the distillery hope to be releasing their own single malt whisky in the future. Isle of Barra Distillers' Island Dark Rum is the first rum from the Outer Hebrides and delivers the elicit connection of the land and sea. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.

The flavours described include coconut and brown sugar, which gives a sweet and tropical taste profile. NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads.

When you subscribe to our VIP Club you’ll receive your exclusive surprise bottle in the middle of the month. This adds a creamy depth to the drink, along with a seashore feel that almost lends to a sweet salty essence to the flavour profile which is matched perfectly by the brown sugar caramel and coconut. Infused in the Outer Hebridean Island with carrageen seaweed, coconut, cardamom and orange, among a host of other botanicals. Island Dark Rum is infused with botanicals like carrageen seaweed, cardamom, coconut and orange for a delicately sweet and spiced character, and should do very well mixed into a Rum Punch.

This is followed on the palate with a depth of coconut and brown sugar enhancement, with a clean and dry presence, leading to a complex warmth of cardamom to finish. Standing out in the Atlantic on the far western edge of Scotland, you’ll find the island home of the Barra distillery. Born from a desire to move home to the Outer Hebrides in the far North West of Scotland, and build something that will evoke the community spirit, founders Katie and Michael Morrison started developing the plans for a Gin and Whisky Distillery. Infused with our signature botanical, Carrageen seaweed, our award-winning Island Dark Rum is also infused with coconut, cardamom and orange peel. Standing out in the Atlantic on the far western edge of Scotland, you’ll find the Isle of Barra distillery.A 15-year-old Glenallachie single malt, matured in a combination of Pedro Ximenez and oloroso sherry casks, creating a smooth, rich character. We want to create somethingthat not only we can be proud ofbut that the wider Barracommunity can be proud of,giving back to our thriving islandhome. Barra Island Dark Rum is rich and full of island maritime notes and flavour by utilising the key botanical, carrageen seaweed, which the brand is famed for, hand-harvested from the shores of Barra. Infused in Outer Hebridean Island with carrageen seaweed, coconut, cardamom and orange, among a host of other botanicals.

Infused with their signature botanical, Carrageen seaweed, their award-winning Island Dark Rum is also infused with coconut, cardamom and orange peel. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services.

Share a taste of the elemental notes found within their Island Dark Rum, a spirit with the essence of their Island home, delivers the elicit connection of the land and sea, an unbreakable bond.

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