Destination Vinyl Posters A1 - Healthy Eating Fruit Food Art Print 90 X 60 cm 180gsm satin gloss photo paper #39707

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Average waste of four key products was generally around 20% between 2018 and 2021. This fell sharply at the outset of the COVID-19 pandemic, with improved food management behaviours leading to a significant reduction in self-reported household food waste in 2020. These positive changes, however, have started to decline with people returning to a pre-pandemic lifestyle, and food waste levels have increased again in 2021 to pre-pandemic levels. Context and rationale If you import plants and plant products from the EU to Northern Ireland, you can continue as before. There is no change to the process. If you’re exporting goods that are covered by Specific Marketing Standards ( SMS), you may need a certificate of conformity for your goods to get customs clearance in Great Britain. Changing weather patterns and climate will impact nutrient cycles with implications for fertiliser application patterns. Lower oil prices have made fertilisers cheaper in recent years, but sudden fuel price increases can lead to production halting at short notice, as experienced with gas in autumn 2021 (see Theme 3). Since 1 January 2022, other regulated goods imported from the EU (except the Republic of Ireland) have also needed to go through some plant health controls. Regulated and notifiable plants and plant products

Read more on how to import plants and plant products from non- EU countries. Unregulated plants and plant products GMS goods do not need a GB-issued certificate of conformity to get customs clearance in Great Britain.You may also need an import certificate of conformity that’s issued at entry to the EU by the importing member state. This depends on the member state’s risk assessment for GMS and SMS goods. The UK climate is changing, average temperatures have increased, and seasonal rainfall is highly variable. To understand how the climate may change in the future, the UK Climate Projections ( UKCP18) use a range of climate models to provide probabilistic simulations of UK climate to the end of the 21 st century in a high concentration climate scenario known as RCP 8.5. How might temperature change in the future? The landscape of UK imports and domestic production is currently in a state of change after leaving the European Union, the UK’s largest trading partner in agri-food. The impact of the UK’s new trading relationship is not yet visible in data. Domestic production may also change in future with the removal of subsidies managed through the European Common Agricultural Policy ( CAP) and through the planned introduction of new environmental land management schemes in parts of the UK.

A certificate of conformity shows that the product meets the Specific Marketing Standards for that product. You can apply for a phytosanitary certificate and a certificate of conformity at the same time using this service. WRAP, Courtauld Commitment Annual Report 2021, https://wrap.org.uk/resources/report/courtauld-commitment-annual-report-2021. ↩ Parliamentary Office of Science and Technology, ‘Diffuse pollution of water by agriculture’ https://researchbriefings.files.parliament.uk/documents/POST-PN-478/POST-PN-478.pdf. ↩ To ensure a consistent supply of food, the UK relies both on its own production and on imports. Home-grown produce is the largest source of food for the UK. Resilience is ensured through a combination of strong domestic production from the UK’s productive agriculture and food manufacturing sectors, and a diverse range of overseas supply sources.The beef industry is the most significant for Australia in terms of animal products. The nation is one of the leading beef exporters in the world, a position that looks likely to remain as the country continues to export the majority of its red meat. Conversely, Australians’ per capita consumption of beef and veal has declined compared to previous years. Following global trends, consumer preferences have shifted towards fish and poultry products. The UK produces a significant proportion of its other crop needs, including around 60% of sugar beet, 70% of potatoes and 80% of oilseeds. Apart from a recent pest-related reduction in oilseeds, these proportions have remained stable over the last ten years. Climate change represents a risk to production both in terms of making conditions unsuitable for some crops and allowing new pests to proliferate but it may also benefit new types of crops. For more information, read guidance on moving goods into, out of or through Northern Ireland. Exporting fruit and vegetables from Northern Ireland to the EU