Dad's Coffee and Treats Engraved Board | Personalised Tea & Biscuits Board | Gift for Birthday, New Home, Anniversary | Tea, Coffee Lover

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Red Leicester is a beautiful addition to any cheese board. Its bright orange-red colour adds a pop for an eye-catching presentation on the cheese plate. We chose a vintage red Leicester cheese, this aged cheddar, to add texture that pairs well with fruits like grapes or figs. Blue Cheese

Of course they’re in the top three, they’re Custard bloody Creams. They’ve been around longer than the world. You’ll find them at every birthday, wedding, funeral, job interview and subsequent job firing meeting because they’re always there for you. Custard Creams don’t ask for much. They just plod along in this godforsaken world, doing their best and encouraging you to do the same. Dip them in tea, eat them dry, do whatever the hell you want. Just be happy. The most popular British cheese is cheddar, which can be found in various strengths, from mild to strong, depending on your tastes. Or try something sweeter such as fig jam, cranberry sauce or redcurrant jelly. Looking to spice things up? Chilli jam or mango chutney are great options.Fill those inevitable lulls in conversation when all the different family members come together for the festive period.

Sweet chilli jam is an excellent accompaniment for all cheese. A drizzle of sweet honey works well with goats cheese.

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Red wines pair well with stronger, more robust cheeses. The tannins in red wine can help cut through the sharpness of aged cheddar or blues. Go for full-bodied red wines like Cabernet Sauvignon or Merlot.

Grazing platters are all the rage these days, and with Christmas right around the corner, why not take your party food up a notch by creating a Christmas Cheese Board? Here are some of the best cheeses for cheese boards, including what we used and suitable substitutions. Soft Cheese Put the warm gravy in a serving bowl with a serving spoon on the board last. Serve right away and enjoy!A course of cheese and biscuits can be a very pleasant addition to any Christmas or boxing day celebration. The foundation for any biscuit board is fabulous biscuits! The BEST biscuits, in my opinion, are Southern~and homemade. I cut my teeth on homemade biscuits, having two grandmothers who were fabulous Southern cooks. Although I adored my grandmothers and adopted many of their cooking skills, making biscuits is not one of them. Thankfully, there are several excellent frozen biscuit options, and at the top of my list is Callie's Hot Little Biscuit! My freezer is never without several boxes of them. My favorites are the cheese and chive, classic buttermilk, iced blueberry, and cinnamon. Having biscuits from Callie’s Hot Little Biscuit on hand makes pulling together a biscuit board as easy as can be. Look at how beautiful and scrumptious my biscuit board is below! Thanks to Callie’s Hot Little Biscuit, all I had to do was bake the biscuits and add the accompaniments. How do I assemble the biscuit board? If you like the epic cheese board pictured in this blog post, you can jump straight to the recipe card for the ingredients and how we put this together. Or continue reading for other cheeseboard additions. Jump to Cheese Board Recipe Card Choosing Cheeses Applewood is a well-known smoked cheddar cheese, but there are many smoked cheeses to choose from. Wensleydale with Cranberries We opted for two slate cheeseboards with a smaller one placed over the middle to add another layer. For everyday entertaining, a wooden chopping board will work just as well. How to cut cheese