Cazcabel Coffee Liqueur with Tequila, 70 cl

Product Information

Distributed by MHW, the brand is launching in New York, California, New Jersey and online nationwide. Sweet roasted coffee on the open, vanilla and chocolate mid-palate. The finish is smooth agave with slightly dry coffee. Best Served Cold-brewed coffee is made with purified cold water and coffee beans from Papua New Guinea, Kenya, and Columbia. It is cold-pressed and infused with wheat-based vodka spirit and cane sugar. On The Nose Cazcabel, who’s range now includes 5 variants; Blanco, Reposado, Honey, Coffee and most recently launched Coconut, has received critical acclaim since launch in 2014; winning Gold in every spirits and tequila competition entered to date. The brand now has ambitious plans to become one of the top three premium pouring Tequilas in APAC & EMEA as well as aspiring to be the biggest flavoured Tequila brand globally by 2023. If you are unfamiliar with the Cazcabel Tequila range, it includes Cazcabel Blanco, Reposado, Coffee, Coconut and the world’s very first Honey Tequila.

The result is a range of premium Tequilas, which will enable people to discover, explore and enjoy Tequila. A beautifully crafted liqueur with a complex aroma mix of fruity tones infused with a rich coffee aroma. On The Palate The light and refreshing non-alcoholic Mexican-style lager is crafted with sea salt and fresh lime puree, coming in at 75 calories per can. Jayne Andrews, marketing director at Fentimans, comments: “This is an exciting time for Fentimans and we see this as a real opportunity for further brand growth within the Lemonade category both in the on-trade and off-trade. We know our famous Lemonades are firm favourites with shoppers who seek them out. And our consumer research identified a clear interest in our new Raspberry Lemonade."

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Union Press Ltd | Wigglesworth House, Fourth Floor, 69 Southwark Bridge Road, London, SE1 9HH, UK Tel: +44 (0)20 7803 2420 Slightly bitter Arabica coffee essence and deep rich chocolate flavours, with the slight spiciness of ginger and cinnamon. The finish is coffee with a touch of saffron. Best Served A 30% ABV coffee liqueur hits your nose with richly roasted coffee, sugar cane and sweet agave. On The Palate Rich espresso meets dark chocolate. The finish lingers with sweeter chocolate, milky coffee, and a slight nuttiness. Best Served

Tequila Cazadores has released Cazadores Café - a ‘deliciously bold and smooth tequila-based coffee liqueur’ – in the US.The conditions in Arandas, Jalisco are ideally suited to ripening agave thanks to the mineral and nutrient rich soil. Coffee liqueur combines cold-brewed ground coffee beans with an alcohol base such as rum, vodka, or tequila. Often, coffee liqueur producers will add sugar, cream or vanilla extract to soften the sharpness of the spirit. What Does Coffee Liqueur Taste Like? California non-alcoholic beer brand Best Day Brewing has launched its first seasonal release: Electro-Lime Cerca de Cerveza.