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Elegant and complex, on the nose you’ll find honeycomb, vanilla and green pepper, moving to a clean and pronounced palate that's made for sipping neat. It is the essential source of information and ideas that make sense of a world in constant transformation. The nose might be subtle compared to some, but look past the first sip and you’ll find this spirit offers decent complexity, including a hint of cumin and black pepper. Whether you're after a bottle to make tequila and tonics, an authentic tequila or want to try something new with mezcal or sotol, we've got the bottle for you.
WIRED Your Essential Guide to the Best Tequilas | WIRED
Tequila is an agave-based spirit that can only be produced in certain parts of Mexico (just like champagne has to come from a particular region of France).
One judge, who praised its “gorgeous multi-layered finish”, said “there’s smoothness and smokiness present, but there’s so much other complexity and balance”. Notes of sweet vanilla, toffee popcorn and black pepper mark this out as excellent example of an añejo tequila.
Cazcabel Reposado Tequila | House of Malt
The 100% blue agave Tequila is aged for 18 months in oak barrels and was initially created by late bartender Henry Besant and Dre Masso alongside master distiller Jesús Hernández. Cazcabel Reposado is matured in American oak barrels for a minimum of nine months, adding a subtle aroma of toasted oak to the spirit. Inside, the liquid lives up to the hype — a gentle, soft spirit with a sherry-like sweetness from dried fruit. Probably the bartenders’ favorite tequila, this añejo (meaning “aged”) is made from 100 percent blue agave by highly respected master distiller Carlos Camarena. Cazcabel Reposado is chewy with caramel and punchy with cinnamon and pepper – it makes an excellent Mexican negroni.If you’re going down the latter route, we’d recommend using blanco in a classic margarita or with tonic, and saving aged styles for after-dinner cocktails, such as an old fashioned or espresso martini. Tequila gained industry acclaim and accolades before its big-name backer (that’s Kendall Jenner, FYI) was revealed.
Your Essential Guide to the Best Tequilas | WIRED UK
Some tequilas are ideal for cocktails: start with a classic margarita or try a colourful tequila sunrise with grenadine and orange juice. The peppery finish means this spirit is better suited to cocktails, rather than sipping neat — so try it in a classic margarita to enjoy the saline note.The Spirits Business presents 10 of the best value bottlings on the market, and also highlights some excellent mezcals that are worth a try. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Also benefiting from the distillery’s ‘triple selection process’, the rich volcanic soils of the highlands of Jalisco are said to give Sierra Milenario Tequila Extra Añejo its “fruity” aroma. With notes of oaked caramel, butterscotch, vanilla and a vegetal earthiness, try it in a highball, or simply as a good ol’ sipping spirit.
Cazcabel Reposado | Tequila Matchmaker Cazcabel Reposado | Tequila Matchmaker
For those partial to a single malt, the Storywood range is matured in ex-Scotch whisky barrels for 14 months — in this case, one from the Speyside region. It can only be made from blue agave (unlike smoky mezcal which can be created from over 30 different varieties). Agave plants grow best in the highlands – tequila makers head up there to harvest, then come back down to distil. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.Some cheaper bottles will burn, but we’ve bypassed those for small-batch tequilas that are silky smooth. Presumably, when George Clooney isn’t drinking Nespresso, he’s pouring himself a measure of Casamigos, a brand he co-created with high profile friends Rande Gerber and Mike Meldman (and has since sold to Diageo for a reported one billion dollars). Produced in the Sierre-Madre mountain range, Herradura Plata is aged for 40 days in oak barrels before bottling. The allure of this Mexican spirit is such that celebrities including George Clooney, Justin Timberlake, Kendall Jenner, and Dwayne “the Rock” Johnson have all started their own tequila brands, and with great success.
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