Purity Coffee EASE Dark Roast Low Acid Organic Coffee - USDA Certified Organic Specialty Grade Arabica Whole Bean Coffee - Third Party Tested for Mold, Mycotoxins and Pesticides - 5 lb Bag

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Normally, the hormone insulin produced in the pancreas helps move glucose from your blood to your cells to use for energy. Gut hormones are secreted into the blood by specialized gastrointestinal cells, and one of their most important roles is to regulate insulin secretion immediately after eating. Coffee consumption influences the incretin hormones like peptide 1(GLP-1, which is reduced in Type 2 diabetes)and glucose‐dependent insulinotropic peptide(GIP).

Fresh is best. There are only a few food and beverage products that improve with age – and coffee isn’t one of them. One of the unique selling points of Purity Coffee is its high-quality and organic coffee beans. The coffee beans are sourced from small farmers who use sustainable and ethical practices, and the company uses a unique roasting process that preserves the natural antioxidants and nutrients found in the coffee beans. This can result in a healthier and more flavorful cup of coffee compared to other brands. Bhumiratana N., Wolf M., Chambers E., and Adhikari K. (2019) Coffee Drinking and Emotions: Are There Key Sensory Drivers for Emotions? Beverages, 5(2), 27, https://doi.org/10.3390/beverages5020027 de Paulis, Commers, Farah .Zhao , McDonald . Galici,. Martin (2004). 4-Caffeoyl-1,5-quinide in roasted coffee inhibits [3H]naloxone binding and reverses anti-nociceptive effects of morphine in mice. Psychopharmacology 176: 146-153. Purity Coffee contains only high quality Arabica coffee beans with no additives or allergens. Brewing recommendations:

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We prepare, organize, document and send off our profile samples for testing. Our scientists are evaluating the data and developing standards as we submit green coffees and roast profiles to them. Díaz-Rubio M. E., & Saura-Calixto F. (2007). Dietary Fiber in Brewed Coffee. Journal of Agricultural and Food Chemistry, 55(5), 1999–2003. doi:10.1021/jf062839p.

Oxygen, moisture and sunlight are the main factors that cause staling in coffee at home. Because Purity ships every month, freezing your coffee is not necessary, as long as you store your coffee in an airtight container and avoid storing coffee in areas of humidity and direct sunlight. Please do not store your coffee in the refrigerator. Kreuzer J., White A. L., Knott T. J., Jien M. L., Mehrabian M., Scott J., Young S. G., and Haberland M. E. (1997). Amino terminus of apolipoprotein B suffices to produce recognition of malondialdehyde-modified low density lipoprotein by the scavenger receptor of human monocyte-macrophages. J Lipid Res 38, 324–342. 20. In 2022, to further reinforce our commitment to sustainability and to producing the healthiest coffee possible, we have invested in a coffee farm in Colombia. The best coffee for you means that while it is free from contaminants such as pesticides, mold, and mycotoxins; it is also highest in CGA and other antioxidants. Over the years, we have recognized that the coffee highest in CGA comes from farms that use regenerative organic agriculture and is grown the way nature intended. That means diverse soil microorganisms and structures, organic farming practices, and cultivars that deliver the most CGA after roasting. We invested in our farm so that we could experiment on a soil and cultivar level to maximize these compounds and to develop best practices we can implement on our farm and on others from which we source. Rufian-Henares J.A. and Morales F. (2007). Functional Properties of Melanoidins: In vitro antioxidant, antimicrobial and antihypertensive activities. Food Research International, 40(8), 995-1002.

Marques V., Farah A. (2009). Chlorogenic acids and related compounds in medicinal plants and infusions. Food Chemistry 113, 1370-1376.