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Thatchers Gold Cider, 500ml

£9.9£99Clearance
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If blood glucose levels rise above a certain level, sugar is lost in the urine leading to weight loss and dehydration. Thatchers aired on national TV with Time Stops in 2015, with the concept of showcasing the 12:30pm tasting that happens every Friday at Myrtle Farm, claiming the cider isn’t released until Martin Thatcher has tasted each batch after arriving in a balloon. [12] [13] See also [ edit ] Thatchers Haze Cloudy Somerset Cider - 245 calories (500ml; 4.5 percent) 50g of sugar - (4.1g of sugar per 100ml).

According to Dental Excellence findings, a standard 500ml bottle of Pear Kopparberg cider contains 53g of sugar - which is equivalent to two and a half glazed Krispy Kreme donuts. Thatchers Gold is a refreshing medium dry cider. It’s blended from classic west country apple varieties like the bittersweet Dabinett and Harry Masters Jersey. Kopparberg Strawberry & Lime - 275 calories (500ml; 4.0 percent) 50.5g of sugar per bottle (10.1g sugar per 100ml). Cider division: Strongbow and its sister variant Dark Fruits took the top two spots (credit: Getty/jtyler)

Although it’s great to let loose and enjoy those long summer evenings, it’s important for people to be aware of how these habits can impact glucose levels and that if left undiagnosed, diabetes can be dangerous. a b c "Thatchers, Sandford". Invest in North Somerset. North Somerset Council . Retrieved 22 January 2013. The Thatchers company was founded by William Thatcher in 1904. [1] His son Stanley Thatcher, born in 1910, began selling draught cider to pubs in Somerset and the company's presence in the area grew. The company is still family owned and employs around 200 people. [2] In 1992 Martin took over from his father, John Thatcher, as managing director. [3] [4] Considering the sugar content in many alcohol drinks especially ciders, it may make Britons feel uneasy knowing what they’re really drinking and how this could affect their bodies. Highest rate of sale of all draught apple ciders – driving more cash in the till than any other cider brand. *

Experts warn that enjoying a fruity cider drink or five could be one of the biggest culprits for blood sugar levels. We advise you to choose low sugar or sugar free alternatives and limit the amount you’re drinking.” The recommended daily sugar intake for an adult according to health experts is 30g, which roughly equates to seven whole sugar cubes.

It has 500acres of its own orchard, [5] as well as using apples from other growers in the area. Alongside its bush orchards, Thatchers has pioneered a method of growing its apple trees in a hedgerow style. [5] Trained on wires, this enables easier harvesting and also helps to ensure the fruit has the optimum combination of sunlight and rain. It has also led to the development of a new bespoke harvester. [6] At the height of season, Thatchers can press 500 tonnes of apples per day. Thatchers also maintains an exhibition orchard in which over 458 different varieties of apple tree are grown. [5] Many of the traditional ciders produced at Myrtle Farm are matured in 100-year-old oak vats, which gives the cider a distinctive taste although much of their range has a higher than average alcohol content. [7]

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