Whitley Neill Rhubarb & Ginger Gin, 70 Cl

Product Information

But to my surprise, the Aldi tipple was in fact 40 per cent ABV - it also happens to be vegan, too, which is good news for those looking for a suitable spirit to celebrate the three upcoming bank holiday weekends.

A rhubarb and ginger gin martini is a refreshing and zesty twist on the classic gin martini. Rhubarb and ginger are a perfect pairing, with the tartness of the rhubarb and the heat of the ginger working together to create a delicious and unique flavor. This martini is sure to please any gin lover, and is a great way to show off your bartending skills. Poured, there is a vivid almost inescapable literal aroma. Rhubarb and Ginger. Sitting in a glass, it settles a bit though the aroma remains generally sweet with some gin undertones. The perfect mixer for Whitley Neill Rhubarb and Ginger Gin is Fever-Tree Elderflower Tonic Water. The gin is already quite sweet, so the extra sweetness from the tonic water is a perfect complement. The elderflower also helps to round out the gin’s flavor and make it more complex. Any item not in its original condition, is damaged or missing parts for reasons not due to our error Whitley Neill Rhubarb and Ginger Gin is one of many in Whitley Neill’s lineup of flavored gins. Like others in the line, despite the vivid purple bottle the gin isn’t purple— this isn’t one of those magic gins. It’s a legitimately rhubarb and ginger flavored gin.

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Cooked rhubarb will lose its color and leave the liquid an opaque pinkish color. So no need to add any food coloring. After a few minutes, reduce heat and cook for 20 minutes. Place the syrup in a mixing bowl and strain it through a sieve with the liquid reserve. After 30 to 45 minutes of shaking, combine the two. If you want to drink a refreshing beverage this summer, what are some good choices? Rhubarb and ginger gin work well together. It is a hand-crafted botanical gin with rhubarb and ginger flavors that is ideal for sipping on ice. Adding cucumber tonic to your drink is a fun and tasty way to add a twist. To get the most out of this gin, make sure you keep it in your cabinet for a long time. The Perfect Gin And Tonic

all served in a Highball Glass, garnished with Cucumber! Or if you prefer it more classic: with an orange twist. I was definitely in the mood that a classic Gin & Tonic is not my favorite way to mix Whitley Neill Rhubard and Ginger. Moderate - On your feet for much of the day, either standing or occasional slow paced walking. Typical jobs: shop assistant, teacher, chef/cook, bar worker, engineer. Extra Ginger- If you're a ginger lover, add a slice or two of fresh ginger to the rhubarb while cooking. This will give the simple syrup additional flavor. With a white grape colour and syrupy consistency, Aldi had me fooled that this was a liqueur - but it's 40% ABVBut if mixology isn’t your thing, then please don’t worry, the flavours of our gins speak for themselves. Perfect to pair with premium Classic mixers and a fruit garnish, from Indian Tonic, lemonade or just a light and refreshing soda water, our gins are expertly crafted to bring out the best flavours from around the world. Bartenders should be forewarned— Whitley Neill Rhubarb and Ginger Gin is not a gin to just plug in and replace other gins with. It is in its own category altogether with heavy sweetening. Though their Blood Orange Gin also has the sweetening, the citrus is more traditional in the gin canon and therefore it works in more places. Here, unfortunately, it’s just a lot of rhubarb and ginger candy. I find that pairing this gin with nearly anything that is sweet already— it becomes a bit cloying. We started to note Gin Drinks which go in the same direction. The Richmond Gimlet with fresh mint came in our mind. The Gin Gin Mule will need a little adjustment but will definitely work like hell. These are now all ideas we will give to the MONKEY BAR Cologne to work in this direction for a perfect AUGUST Summer Drink. Strain the rhubarb liquid through a fine mesh strainer into another clean bowl, separating the rhubarb from the liquid. Whilst most of Johnny Neill’s inspiration for his award-winning Gins comes from his ancestor’s intrepid exploits abroad, this Rhubarb & Ginger Gin harks from fond memories made slightly closer to home. Post-war, the Whitley Family, now settled into rural England near Daresbury, cultivated their garden with thrilling flavours, serving as inspiration for both the table and indeed their experimentation with new Gins. Johnny’s latest Gin evokes childhood memories of visiting his grandparents on their farm by taking a firm Whitley family favourite in rhubarb and placed a warm twist on this with the addition of fresh ginger.

Best enjoyed by filling a highball glass with cubed ice, add 50ml Whitley Neill Rhubarb & Ginger Gin, then top with 100ml premium Tonic Water. Stir well and garnish with a thin slice of ginger and a wedge of lemon. No precise results, but for a first tasting something like: we need to dive deeper — some drink will definitely work like a Triple-A drink — we just needed more time to understand the right balance and partners. The own-brand gin won a Gold Outstanding title - the highest possible award - at the International Wine and Spirits Competition, beating rivals like Edinburgh Gin’s Rhubarb & Ginger option, which retails at around double the price of Aldi’s bottle. However negative this sounds, I think that Whitley Neill Rhubarb and Ginger Gin has a place behind the bar as an ingredient that is used sparingly. For example just a splash on top of a gin and tonic adds sweetness and a really beautiful ginger/rhubarb note, without overwhelming the drink.The following are the tasting notes. This gin tastes bright and sociable, with a hint of heat and fruit, crisp, piney notes, and a full-flavored finish. The nose is aromatic with hints of rhubarb and juniper and a mild sweetness. A splash of citrus, spice, and a sharp tang is balanced by a splash of Juniper. The wine has a smooth finish that is both flavorful and pleasing to taste.

So, this is something we will give as an idea into our Boilerman Cocsmu to create a great Whitley Neils Rhubard and Ginger Highball as the HIGHBALL OF THE MONTH FOR AUGUST. Moderately active - Do light to moderate intensity exercise 3-4 times a week. E.g. going to the gym / swimming / cycling / horse riding / dance classes / playing golf. Daily dog walking (brisk pace, twice a day). I mixed is with fresh Sweet&Sour, and results became much better for my palette. A Whitley Neill Rhubard and Ginger Gin Collins got some Thumbs up from the Team, it had a funky taste, many liked it, some didn’t.

Orange And Rhubarb Gin Cocktail

Heavy - Active for much of the day, walking non-stop and carrying objects. Typical jobs: hospital/ward nurse, waitressing in a busy restaurant, cleaner, porter, labourer/construction worker, gardener, farm worker. Leisure Activity Level The Rhubarb and Ginger gin comes in a vibrant purple glass bottle, complete with an orange and gold foil label illustrated with pictures of rhubarb and ginger. It certainly looks the part - and for such an affordable price, the design work is really smart. Before I needed to run to another appointment, we mixed it with SUPASAWA instead of fresh lemon. What was interesting here was that fresh lemon very much features the Rhubarb Taste while SUPASAWA makes it a spicy drink featuring Ginger. Do not ask me why. Just a tasteful fact.