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Twisted Nose Premium Dry Gin – World Gin Award Winner – 70cl Gin Bottle

£9.9£99Clearance
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In fact there is a story with every ingredient in this gin from the linden blossom familiar to ?ukasz as a tea and the inspiration of mulberry from a tree in a neighbour’s garden. Not only did Pothecary Gin win a double gold at the globally renowned San Francisco World Spirits Competition this year, it also won Drink Product of the Year at Dorset Magazine Food, Drink & Farming Awards. Nestled in the heart of Hampshire, they brew a range of award-winning real ales with pure Hampshire water, yeast and barley along with the finest hops. Dave Myers said: " A lot of the food was quite extravagant and I think we have to be realistic that it was 18 months ago and it shows what a different place we are economically in the country. I think we would have reined it in a bit with respect to the viewers." It uses 25 botanicals commonly used in food and medicine in the medieval period; one for each Knight seated at the table with King Arthur himself on the throne at the head of the table represented by Juniper. The beers are light, refreshing and perfectly carbonated, delicious yet subtle flavours infused from their own hops makes Baynhams’ Beers great.

Tim Miller has lived in the local area all his life and in Alresford for the past 15 years. He runs Alresford-based marketing agency Thomas Miller Creative with his colleague Sue Thomas. Through this agency they are also involved in promoting local theatre groups, the annual Alresford 10k Run and Perins School productions. Andwell Brewing Company was founded by Adam and Helen Komrower, first brewing at Newland’s Farm in a potato shed. The micro-brewery can be found along the riverside in the hamlet of Andwell. Local event: "The annual Watercress Festival - when the railway provides much of the transport into Alresford." The LIVE virtual tastings are carried out in the last week of the month. Please keep an eye on our socials for confirmed dates! Favourite pub: " The Bell; the food is good too. But possibly the best view is from the garden of The Globe."For a deliciously rich G&T try mixing with Fever-Tree Mediterranean tonic and garnish with sprigs of Rosemary & Thyme and wheel of lemon Much like Hjem in the village of Wall, the second stop was close to Hadrian's Wall too in Wallsend. Belle and Herbs fermentary in Rising Sun Park was started during the pandemic by friends Sam Storey and Pan Phyu Phyu Hmwe.

Local event: " The Alresford Music Festival! We recognise the immense talent and dedication it takes to play and perform live music. The festival has always been keen to promote young musicians and give them opportunities to perform and give the local community the opportunity to enjoy live music from all genres."Hair salon: "I am loyal to Nathan and Luna at Toni & Guy in Alton for cutting and colouring my hair so brilliantly for quite a few years now." Inspired by a trip to Modena the apple-mad friends started experimenting with making Apple Balsamic Vinegar in the traditional Italian method. Following this success they made an Apple Aperitif using heritage apples from their orchard. In May they launched their latest apple creation - Porters Perfection Vodka. Made with a deep red heritage apple renowned for its taste and curiously fused fruit; this is combined with wheat grain and Jurassic spring water to create an exciting new vodka with a flavour like the first bite of a crisp apple. No wonder it was a finalist in the 2016 Dorset Magazine Food, Drink and Farming Awards.

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