Cîroc Summer Colada Flavoured Vodka 70cl Limited Edition

Product Information

The name sounds exciting and so is the visuals. This layered drink features a strawberry and pineapple mixture that is quite similar to the lava flow and the ciroc piña colada, the difference though, lies in the blue curacao. With its colors and the name, this drink is ideal for 4th of July celebrations. Have you ever eaten a delicious key lime pie? Have you considered drinking it? Not in a way that you blend the pie up and drink it, that’s silly. There is a combination of magnificent ingredients that’ll transform this great dessert into a great drink that gives the delicious tart flavors of the iconic citrus fruits.

Ciroc Summer Colada: A Step-by Enjoy Sweet And Refreshing Ciroc Summer Colada: A Step-by

Cut the top of the pineapple. Using a pineapple corer , remove the insides and finish off the middle part with a knife. This will be the vessel or the cup. Take your frozen pineapples, along with the coconut cream, rum, and Malibu and add them to a blender . Mimosa are fancy looking drinks that are perfect for brunch and it is an amazing thing to incorporate the flavors of the classic piña colada to it. Strain and pour drink into a highball glass filled with ice. Garnish with pineapple wedge and cherry.CROC Summer Citrus opens with a juicy, blood orange nose that hints of lime zest and tangy fresh-squeezed citrus, followed by a smooth, silky finish. Quench Your Summer Thirst With Cîroc Summer Citrus Due to the overwhelming success of its limited-release vodka, C*roc is reissuing the product in 2018. According to a statement from Sean “Diddy” Combs, chairman of Combs Enterprises, the Summer Colada limited edition will be reintroduced this summer. Summer In A Glass: Toast To Cîroc’s Limited-time Offerings! One of the most famous drinks, mostly seen, heard or mentioned in movies and songs: Piña Colada. A true tropical classic that is the ultimate drink to have by the beach or in a cruise ship. There’s something about piña coladas that just makes you feel sophisticated and relaxed. The perfect balance between rum, coconut and pineapple really is the answer as to why this drink is an all-time favorite. And the cool thing about it is you can’t just enjoy it on big and fancy occasions but also at home when you have all the things you need. Some drinks receive recognition and at some point, they lose that recognition and fade out. The same cannot be said about piña coladas though because it doesn’t seem to lose its touch.

Colada Crush - Thrillist Colada Crush - Thrillist

The summer colada ciroc recipes were created to help you enjoy the delicious summer drink without having to make a huge effort. We created these recipes for the season and for those who have never made coladas before the recipes are a great way to get into the swing of things. On a hot summer day, you’re longing for a nice thirst-quenching drink. Your search is over because the piña colada sangría comes to the rescue. As easy as this drink is to make, it is also as amazing and will definitely end your worries. In a pitcher , pour in the pineapple coconut juice, lime juice and gold rum. Stir with a bar spoon and chill it in the fridge. This is more of a play on the piña colada recipe. It doesn’t involve any alcohol whatsoever but it has kale in it, which the name was derived from. This is a healthy smoothie that offers a lot of benefits since it’s made with natural flavors and fresh ingredients.Transfer the mixture into a highball glass . Squeeze the other half lime. Add coconut rum and stir with a bar spoon . Grab the strawberry mixture and pour it into a highball glass half full. Fill the other half with the pineapple mixture. Piña coladas are pale yellow from the pineapples. Then, there’s already a red one from the strawberry version and the blue from the blue curacao, as well as purple from the mixed berries version. Green is certainly not left out of the picture. Try a green piña colada using the exciting taste of Midori. Piña coladas are the ideal summertime drink and who said that kids can’t enjoy them? Newsflash: they absolutely can with a virgin piña colada. It’s just as good as the real thing and if can’t tolerate alcohol, you can also try this version instead.

Summer Colada | The Ministry Of Drinks Cîroc Summer Colada | The Ministry Of Drinks

If you like the smooth taste of tequila, then you would be pleased to know that you can add it to a piña colada and get yourself a smooth concoction. Don’t worry, it’s not bitter at all because you get all that sweetness from the pineapple juice. Cut the pineapple in half and cut the crown off. Scrape the insides using a scooper . Don’t make the sides too thin, leave some pineapple meat to make the vessel firm. Set aside. Add frozen strawberries and coconut rum into a blender and blend until smooth. Pour half of it into a hurricane glass. Keep the other half. Scrape the coconut with a coconut scraper and gather all the meat. (The meat is just what’s required in this recipe so you can drink the coconut water if you like). A pineapple with a friend is a great combination and that friend is mango. The mango adds more fruity flavors to the drink given that mango is juicy and naturally sweet and it really goes well with the tangy taste of the pineapple.Using a pineapple corer or a knife, remove the insides of the pineapple so it will be hollow. The fruit will serve as the container for the drink.

patio-ready cocktail recipes taste exactly how summer These patio-ready cocktail recipes taste exactly how summer

Combine sliced pineapple, sliced lime, mint leaves and sugar in a pitcher. Muddle with a pestle to extract juices. Rim a footed iced tea glass with the keto simple syrup prepared and then dip it in the coconut flakes. Garnish the glass with a pineapple slice. Pretty much like the original recipe but the star here is the ciroc summer colada. And aside from pineapple, there are also strawberries to keep it company. It’s pretty and delicious.The original recipe calls for three simple ingredients: white rum, pineapple juice and cream of coconut. It can be made in two ways: either blended or shaken. Most prefer the blended version but if you want to be convenient, you can also choose the shaken version.