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Posted 20 hours ago

air cork Wine Preserver - With spare balloon

£9.9£99Clearance
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About this deal

Lori Greiner immediately asks if Eric has a patent on the product at hand. He has filed for a patent on it and is waiting for it to be approved. However, Robert Herjavec is interested in taking a closer look at the product in question. As Herjavec gives it a try, Kevin O’Leary wonders what kind of material the balloon is made of. Because it is made from food-grade latex, the Wine Balloon will not alter the flavor of your wine. On top of that, it can keep the wine fresh for another three to four days after it’s been opened. Apparently, Eric Corti and his beloved wife like to sit while enjoying a glass of wine. They are people who will not be able to finish a whole bottle in one sitting. Therefore, it is hard to keep a bottle after it has been opened. Finally, they were too tired to waste the rest of the wine in the bottle so they thought of discovering a good idea. Later, Eric Corti had an amazing idea to be able to save the freshness of a bottle of wine after it has been opened. Eric Corti tries to test his idea by taking a blood pressure cuff, and then takes it apart. Eric Corti attached a balloon to it and then inserted the new device inside the bottle of wine. Filling the balloon with air will be able to remove all excess oxygen from the bottle. Afterwards, his wife confirmed that the wine kept fresh long enough. Thus, Eric Corti and his wife created a decision to launch a new business. Eric Corti, who appears on "Shark Tank" Season 3, Episode 4, knows this issue firsthand. He tells the sharks, "My wife and I love red wine, but it seems like we've poured more red wine down our kitchen sink as we've had to drink in our house." Eric Corti brings the Wine Balloon to episode 304, hoping to entice the Sharks to take a sip of his product. Corti and his wife enjoy an occasional glass of wine, but rarely finish a bottle in a single sitting. Wasting expensive wine by leaving it to oxidize in the bottle is a frustrating quandary for many wine drinkers, and the Cortis were no exception. Eric Corti came up with a solution. He dismantled a blood pressure cuff, and, using the tubing and pump, created a simple, effective new way to “cork” wine. The balloon takes up the air space in the bottle, preventing the wine from being spoiled by exposure to air. Will the Sharks pull the cork on Corti’s invention? The Wine Balloon Shark Tank Recap You may be familiar with Wine Balloon. This is a device which you can use to preserve the wine of an opened bottle by using a balloon. Thus, it will be able to protect wine from oxidation for about 3 up to 4 days. For your information, Eric Corti is someone who has an amazing idea of this wine balloon. Eric Corti sells it, and he joined Shark Tank to introduce this Wine Balloon. By the way, what is the net worth of the Wine Balloon in 2020 – 2021?

Homemade Wine Recipe Homemade Wine Recipe

This 15 cl wine glass of the collection Ballon designed by Arcoroc will seduce you by its plain design and its good value for money. Ajit is a writer from Vapi, who is a thorough researcher and likes researching startups and businesses. He is pursuing his BBA and being a curious mind loves learning new things.Eric Corti and his wife are the founders of Wine Balloon. The couple is wine lovers but they didn’t know how to keep the wine left in an opened bottle fresh so that it can be drunk again. Eric devised a product to solve this problem and gave birth to Wine Balloon. Did Wine Balloon get a deal on Shark Tank? Wine Balloon is a great way to keep an already opened bottle of wine, fresh. A deflated balloon is inserted into the bottle of wine and then it is inflated by pushing air through a cluster of grapes that can be pressed to pump air into the balloon. The balloon is inflated till it touches the edge of the bottle and only a little air bubble is left in the bottle. How much is the wine balloon net worth? Read here for the latest updates. The Wine Balloon, more commonly known as The Air Cork is a fantastic product for preserving the quality of an opened bottle of wine. A flat balloon is placed inside the bottle and the air is pumped in by pressing a bunch of grapes. The balloon is inflated until it rests on the lip of the bottle leaving just a tiny air bubble inside.

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