LOOV Organic Wild Lingonberry Juice 500 ml, 100% from Directly Pressed Lingonberries, Contains Polyphenols, No Sugar Added, No Water Added, Wild-Crafted from Nordic Forests

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However, there’s something to be said about the original method, which is without any sugar, substituting honey instead. And since there’s a good bit of benzoic acid with the berries, they’re able to keep well. Lingonberry has been commercially cultivated in the Netherlands and other countries since the 1960s. [6] https://cdnsciencepub.com/doi/10.1139/cjpp-2016-0667?url_ver=Z39.88-2003&rfr_id=ori:rid:crossref.org&rfr_dat=cr_pub%20%200pubmed

Fresh and frozen fruits and vegetables are processed and stored differently. This article compares the differences in nutrient content. READ MORE Apart from that, these oral infections can also lead to a variety of more dangerous diseases, so making sure that your mouth is clean and healthy is extremely important. Most oral diseases are cause by a bacterial overgrowth which can be prevented with a diet which is low sugar but high in anti-inflammatory and anti-bacterial properties. Whether you eat them raw or cooked, they are absolutely delicious. Nowadays, considered to be a superior berry to the cranberry, they are a great option in juices, jams and shakes. The fruit is often used in Scandinavia to make jams and is popular at breakfast time spread onto toast, pancakes or crepes. What this study adds 50 ml of cranberry-lingonberry juice concentrate daily reduced recurrences of symptomatic urinary tract infection by about half compared with the control groupThe study, conducted by the Department of Pediatrics at the University of Oulu in Finland, indicated that there was a 20 percent reduction in the risk of UTI in the berry group as compared with the control group. This shows that consuming the juice as part of your regular diet may reduce the recurrence of urinary tract infections. 5. Can Help Keep a Healthy Mouth The fruit is also an excellent source of many essential vitamins, such as C and E. Vitamin C helps your immune system function properly and can help prevent and treat the common cold, depression, scurvy, skin infections, and many other conditions. Lingonberries also contain Vitamin E, which can strengthen muscles and treat diseases like diabetes, epilepsy, heart failure, and pregnancy complications. They have been declared in some places as a new ‘super food’ and are becoming increasingly popular in a number of fat busting diets. But there is more to the lingonberry than its cosmetic use, far more in fact. Read on if you would like to know more about why you should be adding this little known berry to your daily diet. 1. Powerful antioxidant As with many berries, lingonberries contain high levels of fiber that act as prebiotics, feeding beneficial bacteria found naturally throughout the digestive tract.

The fruit is a red berry 6–10mm ( 1⁄ 4– 3⁄ 8in) across, with an acidic taste, ripening in late summer to autumn. [16] While bitter early in the season, they sweeten if left on the branch through winter. [17]First of all, get rid of any overly soft or browned berries and wash them thoroughly. Store your lingonberries and lingonberry products in the refrigerator. Lingonberries contain a high level of benzoic acid meaning that they keep well when they are refrigerated. Additionally, a serving of lingonberries provides 10% and 12% of the RDIs for vitamin E and C, respectively — both of which also function as antioxidants ( 2, 5, 6, 7). Maiz-Tome, L. (2016). " Vaccinium vitis-idaea". IUCN Red List of Threatened Species. 2016: e.T18748884A78457217. doi: 10.2305/IUCN.UK.2016-1.RLTS.T18748884A78457217.en . Retrieved 24 October 2022.