Dr. Squid Gin

Product Information

Inspired by the sea, created in a traditional copper pot still perched on the rugged Cornish coastline. Squid Ink is such a powerful ingredient that only a minimal amount is needed both for the distilling and colour or infusion of the gin.

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As is common knowledge now, the very British G&T has its origins in the tropical British colonies as gin was used to mask the bitter flavour of quinine which was the only effective anti-malarial around at the time. Quinine was dissolved in carbonated water to form tonic water and voila, the gin and tonic was born.

Dr. Squid Gin Details

Allow the gin to breathe and the aromas to awaken as you garnish with a twist of freshly cut grapefruit peel. To fully appreciate the captivating flavours of Dr Squid Gin, serve it over a generous portion of ice in a Copa glass. For an extra touch of seaside elegance, add a sprig of rosemary, bringing a fragrant herbal accent that enhances the gin’s unique character.

Born in Mexico, raised by delinquent parents in Cornwall. High calibre coffee beans, ground and brewed to perfection and infused with small batch Agave Spirit. The perfect way to ensure that things go awry!

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Born in West Penwith, we’ve taken inspiration from the surrounding Atlantic Ocean. Of all her moods it’s those clear, fresh spring mornings that please us the most. Crisp and refreshing served with tonic, charming in a Martini and captivating in a Negroni. Evocative of those long, lazy summer days spent with family and friends. Thirst-quenching and invigorating. Serve with quality tonic, mint and cucumber.