About this deal
Jamaican Blue Mountain coffee is strictly regulated, yet not all coffee marketed as Jamaica Blue Mountain is, in fact, the real deal. The balanced acidity and sweetness, fruity and lightly nutty smooth taste give this bean its legendary fame.
Jamaican coffee has a unique flavor, a mixture of aromatic peculiarities that can rarely be found in the same bean. Limiting production to these areas means yields are lower, more exclusive and subsequently expensive.
We recommend for cafetières you use 7g per 120-150ml of water and for filter machines, you use 30g per 500ml water.
A special experience, obligatory for anyone who defines himself as a true coffee lover and enjoyable for occasional drinkers who are curious to try a soft and unique coffee.In addition to its altitude, the Jamaican Blue Mountain Coffee Bean also benefits from its soil type.