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100 x Lakeland Irish Butter Individual Foil Wrapped Portions

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These are job losses that the local economy can ill-afford. Monaghan is highly dependent on the agri-food sector and this announcement will have a profound impact," he said. The industry has come through a period of significant volume growth following the removal of milk quotas in 2015," said Mr Kelly. Having come through the difficult years of World War 1 and the post war years under the management of John Daly who steered Lough Egish to heights its founders could only have dreamed of, construction of a new creamery commenced in July 1929 and a year later on 7th July 1930 the new creamery was opened. Lakeland Dairies invested over €350m to support the ambition of our farm families to produce this additional milk and meet the latent demand at farm level for expansion." We do appreciate that this announcement creates uncertainty for our colleagues and their families," said Lakeland Dairies' Group chief executive officer, Colin Kelly.

Heat the oil in a large frying pan, add the onions and season well with salt and pepper. Fry over a high heat for 4 mins or until soft, then reduce the temperature and continue to cook the onions over a low heat for about 10 mins, or until they are caramelised and soft. Remove from the heat. All of Lakeland Dairies' processing facilities operate to the most stringent international standards of quality and sustainability.Many of our products are designed especially for professional kitchens and foodservice operations. Our portfolio extends from mini portions of butter, to 10 litre containers of luxury long life dairy creams, to convenient individual portions of wholesome long-life milk and frozen ice-cream. Lakeland Dairies has announced, as part of a new strategic direction for the co-op, the realigning of its processing footprint to maximise operational efficiencies and enhance value-add capabilities for the future. Key Points The next decade will be less about large volume growth and more about value-added growth and adding capability throughout the business."

The cheese is made using a basket style mould and each wheel weighs approximately 2.6kgs. Buttermilk My thoughts, first and foremost, are with the workers at Lakeland Dairies and their families as they come to terms with this devastating news," she said in a statement.

To ensure customer satisfaction, we rigorously test all raw materials, in-line processes and finished products.This underpins the overall Lakeland guarantee of Quality, Flexibility and Reliability in meeting all customer requirements. Separately, milk drying facilities at Lough Egish in Co Monaghan, where over 20 people work, are also to close in June of next year. Minister Humphreys said social protection officials will engage directly with the company and ensure all available supports are put in place, including opportunities to retrain and reskill. Preheat the oven to 200°C Fan/Gas Mark 7. Whilst the onions cook, unroll the pastry and use to line the base and sides of a 23cm metal fluted flan tin. Trim the edges, then stand the tin on a baking tray.

Our Food Ingredients Division extracts the constituents of freshly assembled milk to offer a comprehensive portfolio of highly functional food ingredients with fine, free flowing milk powders, proteins and liquid dairy fats of an exceptionally high quality and consistency. Lakeland Dairies group chief executive Colin Kelly said that the co-operative has a “strong balance sheet”, with a milk pool of 2 billion litres produced by 3,200 farm families, but that the next decade will see a shift in the milk industry from large volume growth to “value-added growth and adding capability throughout the business”. Regato is a hard style Cheese with a distinctive sweet piquant aroma and sharp flavour, it has a creamy yellow colour with a firm open texture and is suitable for frying and is also enjoyed as an eating cheese or as an alternative to Italian style grated cheese. Lakeland Dairies produces high-quality, wholesome and delicious milk, butter, cream and yogurt products for consumers across the island of Ireland. ‘Champion’ Brand

Heritage of Dairy Excellence

Instead, milk will continue to be processed at Lakeland Dairies Bailieboro, Killeshandra, Newtownards, Ballyrashane and Artigarvan. The co-operative has said that there will be redeployment opportunities for some staff into vacant positions in the business, and that it has commenced an engagement and consultation process with staff and their unions directly.

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