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Beat the Budget: Affordable easy recipes and simple meal prep. £1.25 per portion

£8.495£16.99Clearance
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I feel like if you can still eat delicious food that you won’t get bored of by implementing the freezer cycle, all the negatives of meal prepping can be eliminated. Here to show you that you can still indulge in bakes, puddings and sweet treats, this collection of lighter recipes is perfect for anyone with a sweet tooth. Cover and leave to cook over a medium/low heat for18 minutes, adding the broccoli after eight minutes. Consider purchasing dry or staple cupboard ingredients that have a naturally long shelf life in large amounts, like spices, oils, pasta, rice and those essentials listed on page 11.

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. But there’s no reason why you can’t use exactly the same resources – grab yourself a student cookbook or check out social media accounts and blogs like the Starving Student. You can grab an individual serving whenever you fancy and after just a couple of weeks, you’ll have a variety of recipes to choose from.Support our vendors this winter and beyond If you can't visit your local vendor on a regular basis, then the next best way to support them is with a subscription to the Big Issue. My ninja possible pan- I use it everyday at least twice, the size and shape means that it’s perfect for cooking 4-5 servings at a time (which we love). To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Mimi even shared her top tips for people trying to budget when cooking, and her own personal favourite recipe from the book!

It’s 0808 208 2138 if you live in England or Wales, and 0800 915 4604 if you live in Northern Ireland. Make your friends a showstopping Boujee Brunch, your family a mouth-watering Gnocchi Bolognaise Bake, or yourself a nourishing Miso Noodle Bowl in less than 15 minutes. There’s a No Power Meal Plan for anyone who has no access to any power to cook, heat water or refrigerate.Meal prep all the way- most of my recipes serve 4-6 servings which make them either ideal for a family or great for meal prep, hopefully making my book suitable for a lot of people! If it’s too large to consume within a week (like a large bag of Cheddar, for example) you could freeze half when you get home and defrost for use the following week. Mimi Harrison is the recipe developer and content creator behind the popular Beat the Budget platform.

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